Beef

One user on Twitter called the #HalalChallenge

Germany in social media storm over halal meat

By Oscar Rousseau

German social media campaigners have called for pork to be placed in the halal section of supermarkets to challenge the “cruel” way animals are slaughtered, but critics argue this is an Islamophobic attack.

Marfrig's CEO said the asset sale does not mean Marfrig is retreating from Argentina

China pounces on Marfrig's Argentinian assets

By Oscar Rousseau

Brazilian meat processing giant Marfrig has sold a raft of its Argentinian assets to the red meat Chinese business Black Bamboo Enterprises, a subsidiary of Foresun Group.

The ACCC said it recognised people may 'fear retribution' for speaking out on wrongdoing

Australia’s watchdog plans beef sector dissection

By Oscar Rousseau

The Australian Competition and Consumer Commission (ACCC) has announced plans for a major probe and analysis into competition, efficiency and transparency in the country’s red meat industry.

Guinness World Records:Hay bale has not been offically confirmed as a record-breaker

Meat firm buys $30k hay bale

By Oscar Rousseau

The chief executive of Australian business Western Meat Packers Group (WMPG) has potentially set a new world record for a bale of hay that cost $30,000 Australian dollars.

Fortune Ng Fung Food has turned its attention to restaurants to drive its growth

Chinese beef firm refocuses priorities

By Mark Godfrey

Restaurants, rather than meat counters, are the road to profits for a major Chinese beef processor, which operates high-end outlets across Beijing.

Argentina, Brazil and New Zealand all boosted exports of beef to China in 2015

Beef imports rise as China’s growth cools

By Oscar Rousseau

China’s official beef imports surged by more than 50% last year as a government crackdown on grey market meat bolstered formal trade figures, according to a new report.

This is LIDD – a film solution for the ready meal market. Image courtesy of Parkside

Parkside plans Malaysia investment

By Oscar Rousseau

Meat packaging manufacturer Parkside has announced plans to “invest significantly” in its Malaysia plant to offer its Asian customer base the same products as supplies to its European clients.

Cleaver's ethos is that all food animals should be allowed to roam free in their paddock

Australian meat firm redesigns organic labelling

By Oscar Rousseau

Australian clean meat company Cleaver’s has redesigned its meat packaging to help consumers easily identify the ethical and humane way the company believes meat should be produced.

The app can even work in remote areas without 3G or 4G phone reception

App helps Aussie farmers improve standards

By Oscar Rousseau

A newly-launched app for beef farmers has been developed to help the meat and livestock industry set up a forage budget and improve best practices among producers.

Beef and lamb exports helped New Zealand enjoy a strong year of international trade

Meat demand bolsters New Zealand export growth

By Oscar Rousseau

New Zealand meat exports have been one of the key performers of 2015, helping the country earn NZ$2.5 billion more than the amount it spent on imported goods last year.

New safety law pledges to use criminal penalties to punish food safety transgressors

Chinese authorities split over antibiotic overuse

By Oscar Rousseau

China’s top regulator for food safety has said overuse of antibiotics is a “prominent problem” for the country’s meat industry and has called for agriculture and meat processors to do more to reduce traces of antibiotics. 

Australia is looking to Thailand for live cattle exports

Thailand tipped as key market for Australian beef

By Oscar Rousseau

Thailand has been earmarked as a potential processing and distribution hub for Western Australian live cattle exports, according to a government report on trade opportunities in south-east Asia.

Contract refusals sparked months of protracted talks culminating in a legal fight

Affco’s meat workers win legal fight

By Oscar Rousseau

An employment court has ruled 200 workers from the New Zealand meat company Affco should be returned to their day shifts, after being locked out of the plant for refusing to work at night.

Japan has been using Chinese social media to promote its popular Kobe beef

Meat firms should target China’s tourists

By Mark Godfrey

Hotel chains like Hilton, InterContinental and Sheraton and airlines like Air Asia, Air China and Cathay Pacific have been busy expanding their operations in China to capture the rise in outbound tourist numbers due to stronger incomes and a stronger...

Beef imports to Japan from Europe were worth ($5.1m in the first half of 2015

Japan lifts ban on Danish beef imports

By Oscar Rousseau

Japan has ended its 15-year ban on the imports of Danish beef after long-running mad cow disease fears were addressed by European politicians.

Andrew 'Reidy' Reid speaks to an Australian cattle farmer about biodiversity

Australia’s #GoodMeat campaign returns

By Oscar Rousseau

Meat and Livestock Australia (MLA) has kick-started its popular #GoodMeat social media campaign to educate consumers on traceability, biodiversity, animal welfare and climate change.

Kazakhstan's government is keen to explore export potential of beef

Largest halal beef farm to be built in Kazakhstan

By Vladislav Vorotnikov

Dubai-based company AMK Metal Fzco is to construct a livestock farm for 20,000 head of cattle and a meat processing plant for the production of 5,000 tonnes (t) of high-quality beef in Kazakhstan, following an agreement concluded between the company and...

Mongolia's Meat Union: exports to Asia and Russia could top $300m

Mongolia pumps money into meat export development

By Vladislav Vorotnikov

Mongolia intends to increase the volume of meat exports to Russia, Vietnam, South Korea and China in the next few years, according to a recent statement from the country’s Agricultural Minister Radnaa Burmaa. 

Japan is the biggest importer of US beef

US cattlemen: TPP vital to reach world’s middle class

By Oscar Rousseau

The National Cattlemen’s Beef Association (NCBA) has said the swift implementation of the Trans-Pacific Partnership trade deal is crucial to help American beef reach the world’s growing middle class. 

Talks with China are

China eyes Ireland’s beef exports

By Oscar Rousseau

China is among a host of countries planning a visit to inspect Ireland’s meat processing plants in 2016, with a view to boosting exports of a range of products, including its famed Irish beef.

First Cut Pure Australian Beef is now available online in China

Australian beef goes online in China

By Oscar Rousseau

Australian cattle producer Bindaree Beef Group has entered the realm of internet shopping and will start offering fine cuts of beef online in China. 

China to master industrialised cattle cloning in 2016

China plans cloning factory

By Oscar Rousseau

China is set to produce an extra one million cows a year… and they will all be clones.

Environmental legislation to ensure NZ sheep and beef sectors' remains competitive

Environmental laws set to hit NZ livestock farmers

By Chloe Ryan

Increased environmental regulation will have a significant impact on New Zealand’s sheep and beef farmers as well as their dairy counterparts, according to new research by Rabobank.

The weakening Australian dollar is proving to be an advantage to the meat industry

Weak Australian dollar helps meat industry

By Chloe Ryan

The weak Australian dollar throughout 2015 has worked in the favour of its red meat industry, Meat and Livestock Australia (MLA) has said, cementing its position as a net red meat exporting nation. 

Mongolia has high hopes for its cattle export market

Mongolia sets out hopes for large-scale beef exports

By Vladislav Vorotnikov

This winter Mongolia hopes to send 10.4 million head of cattle to slaughter, including 5.6m for export purposes, which would bring the country’s export volumes to 126,300 tonnes (t). According to the country’s Agriculture Ministry, the total livestock...

Flooding in New Zealand has damaged over 800 rural properties

Flooding costs farmers NZ$70m

By Chloe Ryan

Flooding on New Zealand’s north island in June cost the farming industry NZ$70 million, a report published by the Ministry for Primary Industries (MPI) has estimated. 

Beef + Lamb New Zealand is looking for a new chief executive to replace Dr Scott Champion

Beef + Lamb NZ chief executive to step down

By Aaron McDonald

Dr Scott Champion is due to step down from his position as chief executive and to leave Beef + Lamb New Zealand at the end of March 2016, following 10 years with the country’s industry body. 

The beef trade in India is bound up with demand for sacrificial animals

Bangladesh wants to boost cattle trade with India

By A Z M Anas in Dhaka

The Bangladesh government is developing proposals to boost the Bangladesh-India cattle trade by allowing sales at border markets (called haats), after Indian authorities curbed livestock smuggling.

Proposal from China's Ministry of Commerce in Shandong calls for duty-free imports of live cattle

China tackles over-capacity issues

By Mark Godfrey

One of China’s leading meat-producing regions has come up with a radical solution to fix the over-capacity problem in the local processing sector.

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