Food Ingredients & Food Science - Sweeteners, flavours, vitamins

Top Headlines

Blockchain for transparency: Nestle to pilot new tech on dairy in New Zealand

Nestle is collaborating with blockchain provider OpenSC on a pilot for its New Zealand dairy operations that will create supply chain traceability from farm-to-fork, with a second phase set to focus on palm oil.

Social, systems and security: Industry leaders on what generates fast company growth in Australia

Low-cost social media marketing, ensuring suitable software and systems are in place, and brand protection have been identified as key traits for fast healthy FMCG company growth, according to a panel of industry leaders.

Three strategies for the Indian nutrition industry to secure success in face of limited consumer contact

Stronger scientific evidence for products, a focus on regionalisation and the education of both consumers and the medical sector are three key factors for success in the nutrition industry in India.

Effective sugar taxation: Two factors crucial for success, claims New Zealand study

A new study from the University of Otago has highlighted the overall effectiveness of sugar taxation in several countries where it has been implemented, but stressed that both taxation design and policy consistency need to be taken into account to increase...

Boost to consumer confidence? China’s ministry and WeChat launch infant formula traceability programme

China’s Ministry of Industry and Information Technology (MIIT) and WeChat, the country’s messaging service giant, have jointly developed and launched the country’s first WeChat mini programme for infant formula traceability.

Mead Johnson wants more parents taking ‘allergic action’

Food allergies are on the rise in children, creating allergen-free public areas, food products and school policies to manage those that are life-threatening. Cow's milk allergy is common in babies and can potentially lead to other intolerances without...

Coca-Cola, Nestle and Fonterra reaffirm reformulation drive amid calls for more Malaysian government support

Coca-Cola, Nestle and Fonterra, which all participated in the surveys and interviews conducted for the report by IGD and Food Industry Asia, reaffirmed to FoodNavigator-Asia their commitment towards healthier reformulation, especially around sugar reduction.

Good shelf: Why store listings are still crucial for Aussie brands to taste success in the US

Healthy, natural and organic food firms from Australia seeking to crack the US market can’t afford to ignore traditional retail channels, while at the same time ensuring they don’t seek to run before they can walk, according to a leading expert.