Food Ingredients & Food Science - Sweeteners, flavours, vitamins

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Packed house: Delegates at our Healthy Ageing APAC Summit

Healthy Ageing APAC Summit: Industry-leading conference returns to Singapore amid huge market potential

After two hugely successful events in 2018 and 2019, where 93% of delegates said the event added value to their organisation, we are delighted to announce that our Healthy Ageing APAC Summit will return to Singapore for year three in 2020.

‘False solutions’? Coca-Cola, PepsiCo respond to Greenpeace report ranking Top Global Polluters

Coca-Cola and PepsiCo have responded to environmental NGO Greenpeace’s recent report ranking them within the top five polluters worldwide by reaffirming sustainability initiatives that cover both plastic reduction and alternative packaging innovation.

Supply vs demand: MNCs urged to play larger role in easing Asia’s sustainable palm oil oversupply

Large multinational corporations especially in the food and beverage sector have been called upon to play larger roles in driving RSPO-certified sustainable palm oil (CSPO) demand in the face of the revelation that current demand is not sufficient to...

Mengniu-Bellamy’s acquisition: Australia’s treasurer sets out ‘enforceable conditions’ in unprecedented move

The Australian government has set out “enforceable conditions” regarding the potential acquisition of infant nutrition firm Bellamy’s Organic by China’s state-backed dairy giant Mengniu – the latest in a long line of Chinese investment into the nation’s...

China Focus: JD Mooncake trends, PureCircle stevia, alternative meat and more feature in our round-up

JD Mooncake trends, PureCircle stevia, alternative meat and more feature in this edition of China Focus.

‘Drastic change’: Indian e-commerce platform FreshToHome goes direct to producers

Indian fresh produce specialist e-commerce platform FreshToHome is confident that private labelling and high quality are key new trends for the local online shopping scene, driving them to cut out the middle men and go direct-to-producer.

Higher fish consumption associated with lower dementia risk in elderly Japanese

Habitual fish intake may be beneficial for the prevention of dementia in healthy Japanese elderly people without disabilities.

Digital dairy: Australia pilots new regulatory system to slash paperwork and boost safety

Australia is piloting a new A$500,000 (US$344,000) digital regulatory system for dairy in the state of Victoria, which aims to streamline audit processes and reduce the burden of administrative paperwork, in addition to closely monitoring food safety...

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15 Insights into the personalized nutrition market

Consumers are taking their well-being into their own hands by seeking out foods and beverages with targeted health solutions aligned with their requirements.