2019/2020 Editorial Calendar
Editorial Schedule and Features List
| MONTH | SPECIAL EDITION TOPIC |
|---|---|
| July 2019 | E-commerce |
| August 2019 | Plant-based protein and clean meat |
| September 2019 | 1. Clean label 2. Dispatches from FI Asia |
| October 2019 | 1. Middle East Spotlight (Gulfood Manufacturing pre-show) 2. Reformulation in focus |
| November 2019 | 1. Flavour trends 2. Processing innovations |
| December 2019 | Sustainability |
| January 2020 | Asia's dairy evolution |
| February 2020 | Reformulation and fortification |
| March 2020 | Supply chain and traceability solutions |
| April 2020 | FIC post-show |
| May 2020 | 1. Asia's beverage innovation 2. APAC's processing and packaging trends |
| June 2020 | Fighting food fraud and enhancing food safety |
| July 2020 | 1. Asia's bakery and snacking advances2. Sugar reduction, natural sweeteners and the War on Diabetes |
| August 2020 | 1. Colours innovations2. FI Asia pre-show |
| September 2020 | 1. Clean label developments 2. FI Asia post-show |
| October 2020 | Plant-based protein innovation |
| November 2020 | Flavour trends in Asia |
| December 2020 | Sustainability solutions: From oils to cocoa, soy to rice |
Think you have something to contribute to any of these topics? Please contact the editorial team for consideration:
Editor-in-Chief: Gary Scattergood
Tel: +65 3157 2156
Email: Tnel.Fpnggretbbq@jeoz.pbz
Want to secure sponsorship on any of these topics? Please contact the sales team:
Regional Sales Manager – APAC: Sue Ann Peh
Tel: +65 3157 2157
Email: Sbbq@jeoz.pbz
