Clean label

Chamomile harvests - yields and quality - are being challenged by climate change.   Image © jessicahyde / Getty Images

Botanical yields fall as climate change affects harvests

By Stephen Daniells

Extreme weather events from heat waves and droughts to ‘hundred-year storms’ happening every two years, the impact of climate change is obvious. And few industries are witnessing the impact as much as botanical supply chain.

Photo Credit: Whole Foods Market

Whole Foods reveals top 10 food trends to watch next year

By Mary Ellen Shoup

What will be trending in 2022? According to Whole Foods' annual food trends report, consumers are seeking products that contribute to their personal definition of wellbeing, whether it be less-boozy beverages, leafy greens grown locally, or ice cream...

The BfR conducted a nationwide survey to investigate consumer perceptions of food additives. GettyImages/Lukatme

What do consumers think about food additives? Survey

By Flora Southey

Results of a new survey in Germany suggest many consumers are concerned about possible health effects associated with food additives, while at the same time expressing a lack of knowledge about such ingredients.

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