Spotlight

Major food and beverage firms in APAC are tapping new teach beyond traditional barcodes and QR codes to ensure product authenticity, prevent adulteration and provide consumers with supply chain information. Beyond barcodes: How CP Foods, Golden Agri, Thai Union and more are tapping new tech for safety and provenance The Inner Mongolia Autonomous Region local government has allocated specific funding for the development and revitalisation of the dairy industry in the region. ©Getty Images Grasslands dairy funding: Yili and Mengniu back bid to make Inner Mongolia a major hub Millet consumption could reduce total cholesterol levels and body mass index (BMI). ©Getty Images Millet consumption reduces cholesterol, cuts risk of hyperlipidaemia and obesity – Study Coke HK's recycling goals, mycoprotein as future of protein, new Olam nut brand and more feature in this edition of Sustainability Snippets. ©Getty Images Sustainability Snippets: Coke HK's recycling goals, mycoprotein as future of protein, new Olam nut brand and more feature in our round-up A tray of dried fungus, red dates and other ingredients commonly used in TCM. ©Getty Images ‘Beat the bottleneck’: China functional food specialist BuffX to launch TCM-concept breakfast Cult-favourite briyani rice could be eaten with Dynameat 'chicken'. © Dynamic Foodco No culture or context: Too many plant-based firms ‘overengineering ingredients’ amid aggressive expansion – Dynamic Foodco CEO

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