China focus: Food testing, tariff cuts, milk policy, plant-based innovation and more

China’s post-pandemic food testing policy, results of the ‘Excellent Milk’ project, Haofood’s peanut plant-based innovation, and more feature in this edition of China Focus.

替代蛋白质观察：植物基减盐、新型蛋白质接受度、技术转换挑战等专题报道

Alt Protein Watch: Plant-based salt reduction, novel protein acceptance, technical conversion challenges and more feature in our round-up

Plant-based salt reduction, novel protein acceptance, technical conversion challenges and more feature in this edition on Alt Protein Watch.

更健康的选择：功能性高端牛奶、更健康的植物基创新、清洁标签需求等专题报道

Healthier Choices: Functional premium milk, healthier plant-based innovation, clean label demands and more feature in our round-up

Functional premium milk, healthier plant-based innovation, clean label demands and more feature in this edition of Healthier Choices.

科学短报：培植肉细胞系外包、2022 年十大科学报道、有助于心理健康的食物等专题报道

Science Shorts: Cultivated meat cell line outsourcing, 2022's top 10 science stories, food to aid mental health and more feature in our round-up

Cultivated meat cell line outsourcing, 2022 's top 10 science stories, food to aid mental health and more feature in this edition of Science Shorts.

聚焦东盟：2023 年食品行业展望、新加坡的 Mosa Meat、菲律宾的反式脂肪禁令等专题报道

ASEAN Focus: 2023 food sector outlook, Mosa Meat in Singapore, Philippines trans-fat ban and more feature in our round-up.

2023 food sector outlook, Mosa Meat in Singapore, Philippines trans-fat ban and more feature in this edition of ASEAN Focus.