Korea’s Song Hwa bets on original flavour for Asia seaweed growth
Song Hwa Food is banking on premium seaweed, minimal oil, and better packaging to expand across Asia while keeping flavours clean and crisp
East Asia
聚焦中国：食品安全漏洞、人参瞄准Z世代、芝麻油出海等最新动态
本期《中国焦点》涵盖中国最新食品安全发现、Herbal Player面向Z世代的人参产品、康师傅芝麻油业务布局东南亚等内容。
China Focus: Food safety gaps, ginseng for Gen Z, sesame demand, and more
This edition covers China’s food safety findings, Herbal Player’s ginseng products for Gen Z, Master Kong’s SEA sesame oil expansion and more
Master Kong sesame business targets SEA market amid China challenges
Facing sesame oversupply in China, Master Kong subsidiary Tingzhi is eyeing exports to affordability-focused markets to rebalance supply and demand
Fi Asia 2025
China ginseng major launches trendy products to attract Gen Z consumers
China’s Herbal Player has captured traditional ginseng benefits in modern formats such as sodas, aiming to tap on Gen Z interest for convenient functionality
聚焦日本：六角琴酒布局东南亚、味之素2030目标、亚太-日本合作等最新动态
本期聚焦六角琴酒（Roku Gin）在东南亚的市场拓展、味之素对2030可持续发展目标的承诺、亚太企业与日本大型企业的合作趋势等话题。
聚焦澳新：发酵真菌、Ārepa脑力饮品、Brown Brothers等最新动态
发酵真菌、Ārepa脑力饮品、Brown Brothers等内容收录于本期《澳纽焦点》
中东焦点：清真食品生产、Instagram营养建议等最新动态
清真食品生产、Instagram营养建议等内容收录于本期《中东焦点》
东盟焦点：玛氏箭牌口香糖、印尼与EUDR之战等最新动态
玛氏箭牌口香糖、印尼与EUDR之战等内容收录于本期《东盟焦点》
South Korea’s sodium and sugar intake report: 4 major findings
South Korea’s latest sodium and sugar report has revealed 4 key insights to guide the food sector in navigating health trends, regulations and product strategy
ジャパン フォーカス：六ジンの東南アジア進出、味の素の2030年目標、アジア太平洋地域と日本の提携
本号では、六ジン（Roku Gin）の東南アジア（SEA）進出、味の素の持続可能性目標達成 への取り組み、アジア太平洋地域の企業が日本大手企業と提携する動きなどを掘り下げます。
Japan Focus: Roku Gin’s SEA push, Ajinomoto’s 2030 goals, APAC-Japan partnerships, and more
This edition dives into Roku Gin’s SEA focus, Ajinomoto’s commitment to sustainability goals, APAC firms collaborating with major Japanese firms, and more
サイエンス ショート：フリーズドライ技術、Global Food Tech Awards APAC
フリーズドライ技術、Global Food Tech Awards APACなどを今回のScience Shortsで特集しています。
チャイナ フォーカス：Mengniuの売上減、Waloviのグローバル展開、高齢者がいかに 食品飲料需要を再構築するか
Mengniuの売上減、Waloviのハーブティー グローバル展開、高齢者が牽引する中国の飲食トレンドなどをとりあげています。
Pesticide residues dominate China’s latest food safety findings
A new China government food safety report shows potential pesticide risks, spotlighting challenges for authorities, industry, and consumers
Yili H1 financials buoyed by ice cream, milk powder amid profit pressure
Yili has posted resilient H1 results as ice cream and milk powder sales drive growth, cushioning impact from broader dairy sector headwinds
One week to go! Entries for Global Food Tech Awards APAC closing soon
APAC start-ups have one more week until Sept 30 to enter the Global Food Tech Awards 2025 and showcase innovations on an international stage
Fermented fungi firm targets taste gap in plant-based, hybrid proteins
Aussie-based Nourish Ingredients focuses on global rollout for plant-based and hybrid protein categories after FEMA GRAS approval
South Korea boosts K-Food security amid rise in fake products
South Korea is responding to fake food complaints with tighter controls, hoping to safeguard local food industry standards and export trust
Blended proteins show promise for Asia’s food security
NECTAR to unveil consumer insights that may pave the way for mainstream adoption across Asia
聚焦中国：蒙牛销售额下滑、Walovi 全球上市、老年人如何重塑食品饮料行业需求等
本期涵盖蒙牛销售走弱、Walovi 进军凉茶全球布局、中国老年消费群体驱动食品饮料行业变革等焦点议题
聚焦日本：朝日集团前景展望、零食礼盒潮流行趋势、蚕丝蛋白应用等
本期《聚焦日本》深度解析：朝日集团增长展望、日本零食礼盒潮流、蚕丝蛋白应用及更多精彩内容。
政策精读：嘉士伯马来西亚公司、印度电商新规等
本期聚焦嘉士伯马来西亚公司、印度电商新规等精彩内容。
替代蛋白质观察：Vow 培养鹌鹑肉、Samyang 植物基食品等
本期聚焦Vow 培养鹌鹑肉、Samyang 植物基食品等精彩内容
聚焦初创公司：培养鹌鹑肉、巴西坚果、亚洲风味零食等
本期聚焦 Vow 培养鹌鹑肉、可持续巴西坚果、Kantin Lab 亚洲风味零食等精彩内容
China Focus: Mengniu sales slide, Walovi’s global launch, how seniors reshape F&B demand, and more
We cover Mengniu’s weaker sales, Walovi’s global push in herbal teas, how seniors are driving China’s food and beverage trends, and more
Chinese herbal drink giant debuts new globally-focused cans and formats
China herbal tea brand WALOVI launches new cans for sparkling and sugar-free formats, gears up for global rollout with marketing and distribution partners
Could 3D food printing be moving one step closer to mainstream adoption?
3D food printing is moving rapidly into commercial applications, but scientists stress that the next breakthroughs will depend on advances in printability, adaptability, safety, and consumer trust
South Korea targets Saudi Arabia for K-food export growth
South Korea is eyeing Saudi Arabia as a key food exports market, doubling down on inter-government collaborations and local regulatory deep dives
Who is primed to tap into growing consumer coffee interest in China?
Although China’s coffee consumption may amount to around only five cups of coffee per person each year, the country is fast becoming a market to watch
Leaf-powered protein: Leaft blazes new trail in APAC with Lacto Japan
Exclusive: New Zealand-based Leaft Foods partners with Lacto Japan to bring its leaf protein into staple categories such as bakery and dairy foods
安全第一：ベトナムWTO最新情報、インドZeptoスキャンダル
ベトナムWTO最新情報、インドZeptoスキャンダル、韓国食品安全違反などを特集しています。
スタートアップ スポットライト：培養ウズラ、ブラジルナッツ、アジアンスナック
Vow社の培養ウズラ、持続可能なブラジルナッツ、Kantin Labのアジアンスナックなどを紹介しています。
チャイナ フォーカス：牛肉需要、東南アジア市場での現地化、タンパク質推進
中国における牛肉需要の拡大、東南アジア市場での現地化戦略、明治のタンパク質推進、 中国の食品・栄養市場における主要トレンドを取り上げています。
代替プロテインウォッチ：Vowの培養ウズラ肉、Samyangの植物性製品
Vowの培養ウズラ肉、Samyangの植物性製品などを今回の代替プロテイン ウォッチで 紹介
ジャパン フォーカス：アサヒの見通し、スナックボックスのトレンド、シルクプロテイン
今回のJapan Focusでは、アサヒの成長予測、日本におけるスナックボックスのトレンド拡大、シルクプロテインなどについて掘り下げます
Japan Focus: Asahi outlook, snack box trends, silkworm protein, and more
We dive into Asahi’s growth projection, growth of Japan’s snack box trends, silkworm protein, and more in this edition of Japan Focus
Silkworm protein firm targets ASEAN, EU expansion
Japan’s Morus plans ASEAN and EU expansions for its silkworm protein powder, backed by new funding and growing functional food demand
Japan’s Ladder Inc taps Dagashi trend with US snack box launch
Nostalgic Japanese snack dagashi anchor firm Ladder Inc is pushing into the US snack box market
Asahi bets on alcohol-led growth in 2025 despite H1 profits decline
Asahi is confident that positive alcohol trends will drive profitability for it this year, and has revised its full-year profit forecast upwards despite a half-year dip
Mengniu H1 sales hit by weak milk sales, soft demand
Weak demand and falling ambient milk sales weigh on Chinese dairy giant Mengniu’s H1 results, highlighting pressures in the local dairy market
South Korean ice cream exports to North America surge
South Korean ice cream exports are rising fast, rivalling ramyeon as a top food export driven by strong demand and popularity in the North American market
Planet, people, nutrition: Samyang’s three-pronged sustainability drive
Samyang Foods is ramping up its eco-friendly product development and nutrition-focused offerings as part of a broader sustainability strategy
Calling all start-ups: Global Food Tech Awards seeking future food leaders
Start-ups can now enter the APAC Heat of the Global Food Tech Awards 2025, showcasing innovations from AI to personalised nutrition, until September 30
China Focus: Beef demand, SEA market localisation, protein push, and more
This edition explores China’s growing beef demand, SEA localisation strategies, Meiji’s protein push, and key trends in the nation’s food and nutrition market
聚焦中国：牛肉需求、东南亚市场本地化、蛋白质推广等
本期探讨了中国日益增长的牛肉需求、东南亚本地化战略、明治的蛋白质推广以及中国食品和营养市场的主要趋势。
聚焦日本：明治呼吁优先考虑摄入蛋白质、转基因食品认知差距、个性化健康趋势等
本期“聚焦日本”深入探讨明治对肌肉生长和维持蛋白质的研究、味之素的蛋白质冰淇淋、日本对低转基因食品的认知等
安全第一：越南世贸组织更新消息、印度 Zepto 丑闻等
越南世贸组织更新消息、印度 Zepto 丑闻、韩国食品安全违规等
聚焦澳新：AIFST、Brownes Dairy、便利与健康等
本期“聚焦澳新”包含 AIFST、Brownes Dairy、便利与健康等专题报道
可持续发展内容：正大食品、食品安全难题等
本期“可持续发展内容”包含正大食品、食品安全难题等专题报道