AI in chocolates: ‘Imported’ flavours gaining traction in APAC on the back of growing demand for indulgence and adventure

By Pearly Neo

09-Jan-2024 - Last updated on 09-Jan-2024 at 03:34 GMT

‘Imported’ flavours that are traditionally more western in origin have been rapidly gaining popularity in the APAC chocolate sector because consumers associate these with indulgence and adventure.

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