China calls for lower meat consumption

By Mark Godfrey

- Last updated on GMT

 Meat consumption in China has risen in line with the country's booming middle class
Meat consumption in China has risen in line with the country's booming middle class

Related tags: Nutrition, Beef, Lamb, Pork

Chinese people need to eat less red meat, a leading Chinese government health agency has recommended in a landmark review of the country’s eating habits.

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Related topics: Markets, East Asia, Supply chain, Meat, China

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