Asian vs Western foods, coconut oil for COVID-19, plant-based production and more food science and technology stories feature in this edition of Science Shorts.
No evidence for palm oil-CVD link as compared to other unsaturated fatty acids, FSSAI food testing labs, space food science and more feature in this edition of Science Shorts.
Singaporean low-calorie ice cream brand Callery’s claims to have achieved every dessert lover’s dream of a guilt-free yet still indulgent product using advanced food science.
In our year-end round up of the most-read stories relating to food science and research this year, we recap studies and discoveries from India, China, Korea and more.