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A license system is set to secure India's food supply chain

India will implement food license system

By Ankush Chibber

India is set to introduce a new license system in August to cover the country’s food supply chain in a bid to tighten food standards.

Brand owners must shift focus to rural China, says Nielsen

Rural China cannot be ignored: Nielsen

By Kacey Culliney

China’s US$500bn rural consumer market holds huge growth opportunities for the fast-moving-consumer-goods (FMCG) segment, with juices and teas set to soar, according to Nielsen.

Thai food giant to tap West African noodles market

Thai food giant to tap West African noodles market

By Ankush Chibber

In a first, a Thai food major is taking its operations across the Indian Ocean to Africa, hoping to capitalise both on available resources and rising consumption in the region.

Australia lifts abattoir welfare standards

Australia lifts abattoir welfare standards

By Melodie Michel

The government of New South Wales (NSW) has announced measures to improve animal welfare at abattoirs after an undercover video exposing cruelty sparked controversy in February.

Coles is being clearer about allergens across its private label range

Coles is being bold about allergens

By Ankush Chibber

Australian supermarket giant, Coles, has taken the lead in ensuring that its food products are labelled appropriately enough for customers with allergies.

General Mills eyes home-cooked meals with Parampara buy

General Mills eyes home-cooked meals with Parampara buy

By Ankush Chibber

US-based food giant General Mills has agreed to acquire the food brands of Pune-based ready-to-cook spices and sauces maker Parampara Food Products, the company announced at the end of last week.

China and Bhutan deal with fresh bird flu outbreaks

China and Bhutan deal with fresh bird flu outbreaks

By Wang Fangqing, in Shanghai; Tenzing Lamsang, in Thimphu, Bhutan

The Chinese government is fighting to contain a fresh outbreak of avian flu virus H5N1 in central China farms, according to the World Organisation for Animal Health (OIE).

The GM rice problem: Food fraud from China?

The GM rice problem: Food fraud from China?

By Kacey Culliney

Genetic modification is an on-going problem in Asia’s basmati rice network and it is a problem that importers need to be vigilant in curbing, according to an industry expert.

Vietnam seafood export control talks stalled

Vietnam seafood export control talks stalled

By Ankush Chibber

Vietnamese seafood companies have failed to convince authorities to drop testing fees they deem ‘unreasonable’ and inequitable with import requirements.

Indian packaged food industry to soar: Report

Indian packaged food industry to soar: Report

By Ankush Chibber

The Indian packaged food industry is expected to touch US$30bn by the year 2015 on the back of growing awareness, busier lifestyles, and a booming economic environment.

China: Opening its mind to new sectors and markets, analyst

China is consolidating, but diversifying?

By Kacey Culliney

China’s food and beverage market is undergoing consolidation – much of which is being achieved through rampant acquisitions across new market sectors and countries, according to an analyst.

Agriculture company dives into the 'lucrative' noodle sector

Chinese agricultural firm carves new FMCG product line

By Kacey Culliney

Shanxi-based Deyu Agriculture has developed a new line of MSG-free, easy-cook noodles that will enable it to delve into an unknown yet lucrative fast moving consumer goods (FMCG) sector in China.

FSANZ is set to overview sulphite usage in Australian foods

Sulphite safe foods in Australia?

By Kacey Culliney

‘Nearly all’ Australian foods comply with authorised sulphite levels and this data will be used to compile dietary exposure estimates for Food Standards Australia New Zealand (FSANZ).

Bangladesh poultry sector battles Indian egg imports

Bangladesh poultry sector battles Indian egg imports

By Ankush Chibber

The Bangladesh poultry industry is up in arms over a government decision to allow egg imports from India, even as the local industry is on the brink of collapse on the back of bird flu.

Tea: Soon to be - officially - India's national beverage

Tea to be made national drink of India

By Ankush Chibber

Tea will be affirmed as the national drink of India within 12 months, a government official has said – a move that should benefit beleaguered local growers.

Asia's natural, healthy cultural heritage is driving natural colour demand, says Chr Hansen CEO

Natural colours suit Asia’s dietary heritage: CEO of Chr Hansen

By Kacey Culliney

Chr Hansen recorded an 11% surge in sales across Asia Pacific in its H1 results, with natural colours proving strong for business; underpinned by a cultural dietary heritage favouring healthy food choice, according to CEO of the company.

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