Consumers in the Middle East are increasingly looking for protein-rich products to fulfil various needs, with claims ranging from sports performance to age-related muscle support.
New data from Singapore has shown that the public’s perception on ‘healthy ageing’ as a term has become overly skewed to focus on intrinsic elements such as healthy diets, at the expense of extrinsic issues such as elder neglect and ageism.
The huge opportunities for Healthy Ageing innovation with probiotics will be explored by international experts in our first interactive broadcast event for 2023.
The scientific validation of ingredients and sensitive marketing strategies are key for brands to drive repeat purchases in Asia’s thriving healthy ageing category, according to an expert panel at our Growth Asia Summit 2022.
Suntory’s principal scientist will be shining the spotlight on how the firm is striving to meet Asia’s mobility and cognition needs at our forthcoming Growth Asia Summit in Singapore.
The International Director of Product Development at supplements giant Blackmores will be lifting the lid on how digital adoption, product innovation and dosage forms can aid Healthy Ageing in APAC, at our forthcoming Growth Asia Summit in Singapore.
FoodNavigator-Asia and NutraIngredients-Asia are thrilled to announce that the pioneering food and nutrition summit, Growth Asia, is returning in the form of a live, face-to-face conference in Singapore this October.
Danone has launched a powder version of medical nutrition drink Souvenaid, citing price, portability, and convenience as the key considerations behind the innovation.
Brands looking to develop products for mobility and cognitive functions need to take into account several key considerations such as the research and evidence behind the active ingredient, popular delivery formats, the lack of consumer education in Asia...
There is considerable opportunity for firms to tailor probiotic products specifically aimed at improving the health of seniors, pregnant and breastfeeding women, according to a new high-level industry report.
Experts have weighed in on the importance of educating consumers on the concept of healthy ageing, and upcoming innovations in ingredients and delivery formats to drive the concept in the rapidly ageing Asia-Pacific region.
Cambodia-based exporter and producer of rice Bayon Cereal is planning to launch three low to mid glycaemic index (GI) products next year, after achieving certification from Australia’s Glycemic Index Foundation (GIF) and being spurred into action after...
The Healthy Ageing APAC Summit has been rescheduled to July 2021 in light of the ongoing uncertainty caused by the COVID-19 pandemic, but the topic will still take centre stage this year as part of a new interactive broadcast series - Growth Asia 2020...
In light of the ongoing COVID-19 health situation, FoodNavigator-Asia and NutraIngredients-Asia has rescheduled the Healthy Ageing APAC Summit from July 7-9 to November 10-12, 2020, at the Hilton hotel in Singapore.
The first wave of speakers has been announced for this year’s Healthy Ageing APAC Summit, with experts from blockbuster brands Brands Suntory, Blackmores and Herbalife among the confirmed speakers.
Glanbia is pinning its hopes on beverages with its new protein-based healthy ageing product in Thailand, because this format is ‘much bigger’ in the country compared to elsewhere.
NZMP has launched a low lactose dairy product, aimed at encouraging elderly to increase their dietary intake of protein, while addressing digestion difficulties at the same time.
Australians are consuming inadequate amounts of protein, as well as the wrong sources of it, according to Dr Natalie Luscombe-Marsh, senior research scientist at the Commonwealth Scientific Industrial Research Organisation (CSIRO) in Australia.
From store design to product selection, Japanese convenience store giant Lawson has made great strides in transforming its stores to cater to the country’s increasingly elderly population, including one-stop healthcare shops especially tailored to their...
Probiotics could play a crucial role in improving oral biofilm composition and therefore prevent periodontal disease, especially in combination with traditional dental treatments, according to research from DuPont.
Taste must take top priority when it comes to developing new products in the plant-based space in order to win over consumers that are increasingly aware the food choices they make toward will dictate health outcomes in later life, according to global...
There is a need for more research and funding for elderly nutrition as the world’s population rapidly ages, executive leading academic from Nestlé’s Institute of Health Science told our Healthy Ageing APAC Summit in Singapore.
The issues of responsible nutrition and sugar taxes will be debated by industry experts at our second Healthy Ageing APAC Summit being held in Singapore next month.
South East Asian e-commerce giants RedMart, global grocery market experts IGD and consumer trend specialists the Healthy Marketing Team will kick-start our second Healthy Ageing APAC Summit with a brand new InnovAGE session.
With the number of seniors in APAC set to double to 1.3bn by 2050, there will be vast opportunities for food and nutrition firms to secure sales success within this demographic…but only if they can effectively communicate with this growing audience.
The potential of cell-based protein to sustainably and nutritiously feed Asia's growing and ageing population will be assessed by the CEO of Shiok Meats at our second Healthy Ageing APAC Summit in Singapore.
The deputy director of Kirin's Business Creation Department is set to showcase how the firm is striving to meet the needs of the ageing population by maximising the immunity benefits of functional foods at the second Healthy Ageing APAC Summit.
Cognitive health will be the subject of a keynote presentation at our second Healthy Ageing APAC Summit, with BioCeuticals / Blackmores expert Belinda Reynolds shining the spotlight on the importance of investment, personalisation, and clinical trials.
Experts from Australia are hopeful that Asian manufacturers and consumers can learn from their experiences in leading the fight against diabetes by formulating low-GI foods.
Next Tuesday NutraIngredients is proud to host our first healthy ageing forum, an hour long online discussion about a booming sector with leading experts.
