Nearly 75% of infant and children rice snack samples in Australia have been found to exceed the European Union (EU) maximum levels of inorganic arsenic levels.
APAC’s chocolate market is forecast to achieve solid growth in the first half of this decade, with sustainability commitments, bean-to-bar production and taste innovation set to propel the sector, as we reveal in detail in our latest FNA Deep Dive multimedia...
Japanese specialty soy firm Yamaki Jozo is trying to promote health and wellness this Valentine’s Day by getting consumers to replace chocolates with its two special tofu products.
UAE’s dairy giant, Al Ain Farms has launched its first bottled water product that is lower in sodium, in a bid to improve the country’s food security and health situation.
Bahrain is ramping up efforts to improve food security in the country after it dropped from 41st to 50th in the Global Food Security Index (GFSI) published by The Economist Intelligence Unit.
The popularity of ruby chocolate is skyrocketing amongst local and international confectionery and bakery companies alike in Japan, with a further boom expected ahead of Valentine’s Day .
China e-commerce giants JD say they have seen sales of fresh foods, especially vegetables, increase both online and offline during the Chinese New Year period and during the Wuhan Novel Coronavirus (2019-nCoV) outbreak.
Japan’s Morinaga & Co has launched its Hi-Chew soft candy in Australia, with Grocery Corporation of Sydney and Nippon Food Supplies as the distributors.
Health & Happiness (H&H) Group’s Good Gout is focusing on its China expansion this year, with new product launches and more offline distribution channels in the pipeline for the firm which specialises in organic snacks for children.
In this episode of our Food and Beverage Trailblazers podcast, we speak to the CEO and Co-founder of Singapore-based artificial intelligence company AI Palette Somsubhra Ganchoudhuri (Som) about using AI for food product innovation, and making the switch...
Japan’s Asahi Breweries is focusing on its beer business this year, as it seeks to replicate its sales of JPY 666 billion (US$6 billion) in 2019, despite a forecast of 2% decrease in Japan’s overall beer market.
