Searches for healthier food options on soaring on South East Asia e-commerce platform Redmart, with sugar free, brown rice and kombucha spiking, our second Healthy Ageing APAC Summit in Singapore heard.
Taste must take top priority when it comes to developing new products in the plant-based space in order to win over consumers that are increasingly aware the food choices they make toward will dictate health outcomes in later life, according to global...
Australian beverage giant Coca-Cola Amatil has recently announced its pioneering development of a 100% recyclable, carbonated-pressure proof soft drink bottle.
Four major trending issues are driving the health foods market in China today, with a combination of strong national pride and traditional Chinese medicine (TCM) influence having particular sway over the younger generation of local consumers.
More than 1.3billion people in APAC will be over the age of 60 by 2050, opening up huge opportunities for food, beverage and nutrition firms who can tailor NPD to this demographic, while also tapping into the health and wellness trends among younger consumers...
Jealous Sweets, a London-based vegan confectionery business, has grown its international footprint and doubled its turnover, after securing a working capital facility from Lloyds Bank Commercial Banking.
A new report has revealed that the number of notable investments into China’s plant-based sector rose significantly over the past year, whether in the areas of plant-based snacks, plant-based beverages or tech-enhanced alternatives.
Adulterated oil in India, halal blockchain, Coca-Cola's new kombucha brand and trending stories on social media feature in this edition of Hot Right Now.
China xylitol manufacturing firm Anyang Yuxin Xylitol Technology (Yuxin) is looking to extract xylose and xylitol from wood by-products as it seeks to ramp up the sustainability credentials of its products.
Lebanon’s chocolatier Patchi, UAE’s Al Rawabi Dairy, and Saudi’s Almarai food conglomerate are the top three ‘most intimate’ consumer brands among UAE consumers, according to a survey by brand insights agency MBLM.
Malaysian trade officials have insisted they are standing firm on a decision to grant sugar import licenses to eight Sarawak food and beverage manufacturers, allowing them to bypass local sugar refiners, despite vehement protests from the latter.
