Australian food manufacturer and innovator Flavour Creations is looking to cause a stir in the food industry with its no-melt ice cream, which originally formed part of its medical nutrition line.
Award-winning United Arab Emirates (UAE) food firm Global Food Industries (GFI) says the quality of its innovation, health focus and plant-based options will help drive its expansion outside of the Middle East.
Investing in cutting-edge research, providing groundbreaking new choices for consumers and creating a massive marketing buzz have been hailed as the three factors that have spurred plant-based meat company Impossible Foods' success to date, according...
Chinese authorities are trying to reduce the prevalence of fake food by imposing heavier penalties on manufacturers and sellers until "they are made bankrupt".
More well-educated and high income Chinese city-dwellers are embracing plant-based and clean meat as a healthier, more nutritious, and exciting option.
Growing demand for high-quality chocolate products, together with the desire to better serve Chinese customers, prompted new office in Beijing, says company.
Artificial intelligence (AI) experts from around the globe are being invited to compete in search of food safety solutions, such as foodborne disease outbreaks, food fraud or product recalls.
Danone, The George Institute for Global Health, ai.agency and the Responsible Nutrition Association of India have joined the line-up of speakers for the second Healthy Ageing APAC Summit.
Turkey’s first plant-based specialist FOMILK has big plans to expand in the Middle East and beyond, driven by its non-dairy product range that it believes meets a whole host of health and wellness trends.
To mark International Women’s Day, FoodNavigator looks behind the brands and delves into the corporate social responsibility reports of the food and beverage majors. How is gender equality being addressed and is this reflected in women’s pay packets?
Food and beverage manufacturers continued to promote healthier choices, and achieved sales success, during the indulgent Chinese New Year festive season, according to international grocery research Institute of Grocery Distribution (IGD) Asia.
