Mighty mushroom: Mycoprotein touted as future of protein due to flavour, nutrition and sustainability credentials By Pearly Neo 07-Jul-2022 - Last updated on 07-Jul-2022 at 01:54 GMT Facebook Twitter Linkedin Email to a friend Asia's first mycoprotein technology firm Mycovation believes that its products are the true future of alternative protein, with the firm touting its flavour, nutrition and sustainability credentials.Read the full story here. FNA top 10 June 2022 Deficiency dilemma: Long-term gluten-free diets for celiac women leads to nutrition shortfall – Study COVID-19 contamination: Frozen food can carry virus, claims Chinese public health authority study Mighty mushroom: Mycoprotein touted as future of protein due to flavour, nutrition and sustainability credentials Democratising cultured meat: Japan's Integriculture pushes co-culture tech to reduce costs Doubling up: Cultivated meat firm GOOD Meat reveals plans for two more plants – exclusive CEO interview Go dark or go home: CP Foods cultivated meat partner Future Meat Technologies believes cracking dark meat production is answer to Asian growth No culture or context: Too many plant-based firms 'overengineering ingredients' amid aggressive expansion – Dynamic Foodco CEO 'No sustainability without traceability': Palm oil giant stresses value of supply chain knowledge for future success Doomed to fail? Industry experts clash on economic and nutrition feasibility of clean meat Slashing spoilage: Indian bioactive sachet innovation could boost fresh produce shelf life Prev 1 2 3 4 5 6 … 11 Next