Brand

Research: Indian QSR market to almost double by 2017

India

Research: Indian QSR market to almost double by 2017

By RJ Whitehead

Currently worth almost Rs60bn (US$960m), India’s quick-service restaurant segment is expected to grow by 26% each year to reach Rs117bn by 2017, fuelled by the arrival of more international chains and strengthening of local playesr.

China still hunting for brands that can compete overseas

China

China still hunting for brands that can compete overseas

By RJ Whitehead

China is failing to produce enough consumer brands for a globally competitive brand name to emerge, says Wall Street brokerage Bernstein’s research arm in a joint report with the Interbrand consultancy.

Woolies calls on Aldi to level the playing field

Woolies calls on Aldi to level the playing field

By RJ Whitehead

It’s shopping bags at dawn in the latest battle in Australia’s supermarket war, with Woolworths pointedly accusing Aldi of not playing fair and urging the discount retailer to sign the same voluntary code of conduct it and Coles had signed last month.

Confidence rebounding: China's top 10 food brands

Confidence rebounding: China's top 10 food brands

By RJ Whitehead

Branding agency Millward Brown has unveiled its fourth BrandZ 100 Most Valuable Chinese Brands league table. The company claims the list has become the “definitive annual study of brand valuation and development in China”.

Foreign firms must take strategic look at entering China

New horizons

Foreign firms must take strategic look at entering China

By RJ Whitehead

The key to winning over Chinese consumers is mastering distribution strategies, according to a new report by Rabobank, which also suggests that the country should be on the radar of European and American processed food companies that are facing flat growth...

Indian brands gaining most social following

Indian brands gaining most social following

By RJ Whitehead

India’s domestic food and beverage brands have been growing their fan bases at a much faster rate than their global counterparts over the last year, according to research by Ketchum Sampark.

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