Australia’s meat exports to the Middle East are booming, up 11% year-on-year in 2014-15 and up 5% in the first six months of this fiscal year alone, according to the Australia Arab Chamber of Commerce and Industry.
Packaged food and meat will gain most out of all food and agriculture (F&A) sectors as a result of Asean Economic Community (AEC) integration to outpace global growth.
Mumbai has banned slaughter and the sale of meat, following a demand from the strictly vegetarian Jain community, sparking outrage among meat-eaters already upset by a permanent beef ban imposed this year.
European supermarkets are losing out on halal meat sales because of trust issues and a lack of clear labelling, driving Muslim consumers to independent butchers, according to Euromonitor.
China’s beef market will have great potential over the next decade, with its stakeholders expected to play an increasingly influential role in the global market, according to Rabobank.
Most people accept that animals have been slaughtered for meat because they have no choice – but lab-grown meat could change that, says Professor Mark Post.
China’s taste for premium beef has transformed one of Beijing’s rural districts into a breeding base for one of the country’s key processors of premium Angus beef.
The quest for alternatives to animal-derived proteins has led to a huge amount of innovation - some proteins are already thriving on the market and others have some way to go. FoodNavigator looks at the latest trends at IFT.
Korea offers hope to US beef and pork exporters after international trade lost momentum in May, falling below levels for last year in both volume and value.
Before it was sold to food stalls and restaurants in China, much of the expired meat that has been all over recent headlines in the country had originally been part of American food reserves that were smuggled in through Hong Kong in the ‘Seventies and...
Whole Genome Sequencing (WGS) and geographic mapping clearly improves source tracking and surveillance of foodborne outbreaks, according to researchers.
By Annie-Rose Harrison-Dunn, reporting from Indonesia
Indonesia has ambitious plans to add value to its seaweed industry – but its success could depend on the outcome of an ongoing tug-of-war between industry and government.
New Zealand’s investments in Saudi Arabia’s agricultural sector have come under scrutiny following revelations they may have been intended as compensation for a ban on live animal exports.
Chinese scientists have successfully reared beef cattle rich in the beneficial omega-3 fatty acids EPA and DHA – which are traditionally associated with fish oils.
A new study shows curcumin is effective in improving the immune status of weaned piglets, and could be part of a producer’s toolbox in a shift away from antibiotics.
Australia’s push to re-define its agricultural produce under a unified name - ‘True Aussie’ that signifies products are clean, green and safe - is helping the country’s meat exporters, claim industry leaders.
New Zealand’s food ministry has been accused of “dereliction of duty” by the opposition for what the Labour party called its failure to monitor toxic chemicals in red meat.
The Chinese pig sector’s demand for feed will remain under pressure for the remainder of the year but is expected to be higher in early 2016, said Rabobank.
Special Edition: Environmental footprint reduction initiatives
Dietary approaches from ration balancing to plant extract supplementation could boost milk yields in developing countries while supporting a reduction in methane emissions, said a leading Indian researcher.
Russia is planning to start exports of Halal poultry to the UAE and Qatar, while Ukraine’s Halal meat exports are booming, as both countries struggle with the effect of embargoes.
By Julian Ryall, in Tokyo, and Raghavendra Verma, in New Delhi
Tokyo-based Mayekawa Manufacturing Co is in talks with officials of India’s Andhra Pradesh state government to bring Japanese technology to the state’s large poultry industry. N. Chandrababu Naidu, the chief minister of Andhra Pradesh, visited Japan in...
Lawmakers in Haryana have followed their colleagues in Maharashtra to vote in a bill that outlaws the slaughter of cows in the state. Suspected violators will not be allowed bail on their arrest, and face up to 10 years of hard labour and a fine if convicted.
With Maharashtra now joining the states of Uttar Pradesh, Jharkhand and Gujarat in banning the slaughter of cows, India’s prime minister is now looking at the validity of encouraging other states to adopt a similar law.
A series of human infections from bird flu this year, alongside a spate of import bans, illustrates the acute fear among Chinese officials over the threat posed by live poultry during this particularly turbulent winter period.
The culinary practice of smoking bacon, a traditional method of preserving pork, has been banned in the Chinese city of Chongqing after being blamed for much of its noxious air.
Hong Kong has banned the import of poultry from some regions of Japan, Israel and Nigeria following the announcement of H5 avian influenza outbreaks there.
Chinese authorities have announced a ban on all imports of US poultry and egg products, including processed and unprocessed products and breeding stock, after the detection of avian flu in America’s pacific states.
A former manager at US meat producer Midamar has pleaded guilty to faking certificates on meat sold as Halal, and admitted using Kosher beef in place of Halal meat, in shipments to Muslim countries.
The last 12 months have been turbulent for much of Asia-Pacific's food industry, with regulations, legislation, markets and partnerships continuing to develop in the latest step in the region's economic development.To mark a fascinating year...
All parties in the poultry supply chain, including feed producers, need to assess how they can help limit avian flu outbreaks, with no certainties about whether the spread of the disease will be checked in the coming weeks, says an industry specialist.
Five more Chinese companies have filed requests with China’s General Administration of Quality Supervision, Inspection and Quarantine (AQSIQ) to export meat products to Russia, as China’s meat sector sees growing export opportunities in the market.
It was meant to be Malaysia’s Beef Valley, but now it’s not even Beef Alley, according to an online new investigation into the National Feedlot Corporation’s 2,000ha farm in Negri Sembilan.
A collaboration between a major Pakistan food company and local non-governmental organisation (NGO) aimed at improving the country’s slaughterhouse standards is set to expand sales abroad.
After an 11-month manhunt, Chinese police have arrested 27 people suspected of being part of a smuggling ring that would bring beef into China at a time when BSE fears surrounded its source.
China’s General Administration of Quality Supervision, Inspection and Quarantine (AQSIQ) will establish a meat import inspection checkpoint in Luohe city, Henan province, the central China base of meat processor Shuanghui Group.
The Australian butcher is safe in spite of growing competition from supermarkets, as consumers continue to buy meat from speciality retailers, especially in cities.
Environment secretary Liz Truss will be travelling to China in December with the aim of reducing barriers to UK pig exports to the world’s most populace nation as its demand for protein rises.
A consumer rights group in the US has called on its country’s regulators to review and possibly revoke Australia’s meat inspection process, calling it an inherently flawed system.
A recently-emerged strain of avian influenza virus in poultry in Southeast Asia represents a new threat to animal health and livelihoods and must be closely monitored, the United Nation’s Food and Agriculture Organisation (FAO) has warned.
South Korea, a major importer of beef from the US, Australia and New Zealand, has lifted a ban on the use of animal feed additive, zilpaterol, in beef.
Australian beef producers and feed companies can benefit from a University of Queensland (UQ) project that is demonstrating how microalgae derived feed can be produced cheaply and efficiently.
The Brazilian agriculture ministry (Mapa) is sending a trade delegation to Egypt and Iran in an attempt to restart embargoed beef shipments and improve systems for importing poultry.