Not so sweet situation: More than half of packaged beverages sold in Singapore contain high levels of sugar By Pearly Neo 01-Dec-2021 - Last updated on 01-Dec-2021 at 03:08 GMT Facebook Twitter Linkedin Email to a friend Sixty per cent of packaged non-alcoholic beverages (NABs) sold on the Singapore market contain high amounts of sugar and would be assigned under Grade C or D in the soon-to-be-implemented Nutri-Grade system.Read the full story here. FNA top 10 November 2021 'Shackles off': Japan lays out plant-based labelling rules for meat, dairy, egg and seafood alternatives From Coca-Cola to coffee: How food and beverage brands are using Bilibili to attract Gen Z consumers Shaving off the excess: China mandates food and cosmetics firms to limit excessive packaging and lower prices Edible 'dairy': Yili ramps up focus on cheese and plant-based products in response to growing consumer demand Don't kick the can: Why Ayam Brand believes ambient products are the next big thing in plant-based meat Not so sweet situation: More than half of packaged beverages sold in Singapore contain high levels of sugar Spreading recycling: Mondelez looks to bring Cadbury's recycled packaging tech to more APAC markets beyond Australia Hemp-based future? Thai Union targets alternative protein and supplement opportunities Hopeful yet careful: Nestle Malaysia concerned over rising commodity costs despite improved Q3 results and NPD Japan Focus: 3D-printed wagyu, Ajinomoto and Meiji on malnutrition, Japan's bid to create space food and more feature in our round-up Prev 1 … 5 6 7 8 9 … 11 Next