Japan Focus: 3D-printed wagyu, Ajinomoto and Meiji on malnutrition, Japan's bid to create space food and more feature in our round-up By Pearly Neo 01-Dec-2021 - Last updated on 01-Dec-2021 at 03:08 GMT Facebook Twitter Linkedin Email to a friend 3D-printed wagyu, Ajinomoto and Meiji on malnutrition, Japan's bid to create space food and more feature in this edition of Japan Focus.Read the full story here. FNA top 10 November 2021 'Shackles off': Japan lays out plant-based labelling rules for meat, dairy, egg and seafood alternatives From Coca-Cola to coffee: How food and beverage brands are using Bilibili to attract Gen Z consumers Shaving off the excess: China mandates food and cosmetics firms to limit excessive packaging and lower prices Edible 'dairy': Yili ramps up focus on cheese and plant-based products in response to growing consumer demand Don't kick the can: Why Ayam Brand believes ambient products are the next big thing in plant-based meat Not so sweet situation: More than half of packaged beverages sold in Singapore contain high levels of sugar Spreading recycling: Mondelez looks to bring Cadbury's recycled packaging tech to more APAC markets beyond Australia Hemp-based future? Thai Union targets alternative protein and supplement opportunities Hopeful yet careful: Nestle Malaysia concerned over rising commodity costs despite improved Q3 results and NPD Japan Focus: 3D-printed wagyu, Ajinomoto and Meiji on malnutrition, Japan's bid to create space food and more feature in our round-up Prev 1 … 7 8 9 10 11 Next