‘Meeting consumers halfway’: Plant-based meats have merit, but not as a substitute for whole foods – expert

By Pearly Neo

03-Nov-2020 - Last updated on 03-Nov-2020 at 01:59 GMT

A new plant-based meat report has highlighted the sector’s health merits over conventional processed meats, but stressed they should not replace whole foods such as legumes, vegetables or moderate amounts of meat as staples for a balanced diet.

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