Food science is a journey
Kahn said: “You have to recognise that you can’t judge the past based on what you know today.”
A trained doctor and endocrinologist, Kahn spoke of a standard procedure for dyspepsia he routinely carried out in the 80s that today is illegal.
Prompting an applause from the IFT audience, he said: “Let’s not judge science of the past based on what we know we have to do today.”
