The Indian government has taken a decision on the issue of junk foods being sold in and around schools and it is not all that pretty for food manufacturers in the country.
A national survey in India has revealed almost 70% of the milk sold and consumed in India is adulterated by contaminants such as detergent and skim milk powder. But water was the biggest contaminant.
After being put on the backburner in October last year, it appears that the joint venture between Nestlé and Coca-Cola for the ready-to-drink (RTD) tea segment in India has been put permanently on ice.
The Indian edible oil industry is banking on a slew of corrective measures in 2012 to revive its fortunes after the last year ended on a downhill thanks to changes in the Indonesian palm oil tax structure.
China will have to wait another six months before it can export its milk products across the Himalayas after India extended the ban on these food items.
The Indian tea industry – the world’s biggest – Is set to almost double in just three years – leaping from US$3.7bn to US$6.3bn by 2015 as health benefit awareness rises, according to the Associated Chambers of Commerce and Industry of India (ASSOCHAM).
The Indian Ministry of Food is in discussions with state governments and associated ministries to remove controls over the country’s sugar industry in the new year.
In a move that could make the going tougher for food processors in their fight against a possible ban on the sale of junk foods in and near schools, a prominent Indian school has asked to be made party to a legal case on the issue.
Rising incomes among an increasingly aware ‘youth’ segment in India is what My Nutrition Supplements (MNS) is banking on for sales of its newly launched bars and ready-to-drink (RTD) beverages.
Coca-Cola India has set up a division to innovate, sell and distribute juices, energy and powder drinks in order to garner a higher share of the growing non-fizzy drinks market in India.
The western state of Gujarat has passed one of the most stringent laws in India against illicit liquor, as the death toll from consumption of the toxic ‘hooch’ in the eastern state of West Bengal reaches 170.
India’s foreign direct investment (FDI) law for its retail sector was put on hold earlier this month following political opposition, but this will not impede internationals entering, according to an analyst.
India-based ADF Foods is investing heavily in extending production capacity as it looks to expand aggressively in the domestic as well as international markets on the back of growing demand for ready-to-eat foods.
Nestlé India has been threatened of court action by Amul, India's largest dairy cooperative, over the Swiss food major infringing on the latter's trademarks in the country.
The Indian government is considering boosting production of protein-rich food such as meat, fish, eggs and milk in a bid to curb inflation – with the prime minister involved in discussions.
Under pressure from coalition allies as well as the opposition parties, India's government has put on hold its landmark decision to open up the country’s retail sector to multinationals.
India is looking to revise microbiological standards for milk and milk products in an attempt to better ensure food safety across the supply chain in the country’s growing dairy sector.
After banking on the cola as the main driver of its growth in India for two decades, PepsiCo is changing focus to push more healthy foods in the market, chief amongst which is Quaker oats, its breakfast cereal product.
Thanks to a rapidly rising demand for milk and milk products, India’s dairy sector is expected to be worth US$100bn by 2015, said a study released by the Associated Chambers of Commerce and Industry of India (ASSOCHAM).
The Indian dairy sector was rocked by the news last week that the country’s top watchdog might investigate the country’s major dairy producers over the possibility of a cartel.
Bagrry’s India is looking to grab its bowl of the fast growing Indian breakfast cereal market on the back of new product innovations and a rapidly growing demand.
Food processors in India have asked the authorities for rationalization of Value-Added Tax (VAT) rates in the country’s next budget, which is expected to be announced in February or March next year.
In a last minute move, the industry body for food processors in India has appealed to the Indian judicial system against banning the sale of junk food and aerated drinks in and near schools.
Daily supplements of co-enzyme Q10 may boost antioxidant defenses and reduce markers of oxidative stress in people with atherosclerosis, or hardening of the arteries, according to a new study from Taiwan.
India is strengthening its focus on efficient water use during production amid increased pressure to ensure food security for the country, a government minister said.
Six years after it abandoned them, PepsiCo has announced the relaunch of its flavoured colas in the Mumbai market, with an inclination to expand the launch to the rest of India has well.
A surging demand for chicken, meat and eggs is putting the Indian poultry sector on the path to being a US$27.2bn industry by 2015, finds a new report.
The market for protein bars and ready-to-drink beverages in India is still too small to be financially significant, but it is expected to grow gradually over the next decade, claims Solae.
The primary Indian food safety watchdog has said that it would soon introduce an online licensing system for food businesses in the country in order to streamline food safety issues.
Beneo is still waiting for an approval from the Indian authorities for the use of its prebiotic fibre, oligofructose, in infant milk powder products in the country.
A fast changing Indian market, which is being boosted by rising income levels, has opened up the ready-to-eat, frozen foods segment in the country for players like McCain Foods India.
Innovative new products, a strong focus on health and wellness, and regional dairy tastes were all on the agenda at FI India in Mumbai this week - and FoodNavigator-Asia's journalists were there, taking stock of what the latest trends mean for the...
The island nation of Sri Lanka could potentially be a new, inexpensive hub for food manufacturing companies wanting to tap the booming Indian food market, especially its southern parts.
A panel within India’s food safety regulator has recommended the approval of stevia as natural alternative to sugar for soft drink concentrates, chewing gums and other processed food products.
Indian awareness of lactose intolerance is growing rapidly, leading consumers to seek reduced reduced lactose and lactose-free products without compromising on taste, according to a Novozymes South Asia executive.
India-based Generix Lifesciences Pvt. Ltd. is betting on changing lifestyle patterns and an increased awareness of health and fitness issues in India for its new nutraceuticals business.
Galactofructose specialist Solvay has inked a deal with 20-year-old Indian company, Lactose India, to take the Belgian firm’s digestive health ingredient into the Indian market for the first time.
