Continued research and development combined with exposure will drive and strengthen the functional foods market in Asia Pacific, according to analysis.
The Asian food market has seen value growth but a volume slowdown and manufacturers need to be innovative to succeed in driving development of the sector amid an economic downturn, according to industry report.
Asia is the fastest growing omega-3 market and global association, GOED, plans to cultivate a responsible market through education and quality controls, with a specific focus on China.
Growing demand for infant nutrition products in the Asian region have spurred Dutch dairy group FrieslandCampina Domo to splash €130m to upgrade two of its plants with completion expected by November 2013.
A Norwegian research project is underway to identify flavours from marine bioprospecting that could be used as a source for seafood flavouring in the Chinese noodle market.
A leading UK nutritionist says a 2010 European Food Safety Authority (EFSA) approval of a weight loss health claim for the Asian botanical, konjac mannan, defies the clinical data assessed.
Consumers globally prefer natural over artificial colours, claims a survey of 5,000 respondents in 10 countries worldwide that Chr. Hansen commissioned from consumer research group Nielsen.
Intra-regional finesse is a necessity not a luxury when it comes to doing business in the many markets of the Asia-Pacific, as leading suppliers Chr Hansen and Danisco relayed at the recent Vitafoods Asia trade show in Hong Kong.
PepsiCo has entered into a partnership with China’s Ministry of Agriculture in an initiative aimed at helping farmers deploy more advanced irrigation and crop techniques to increase yield.
A growing middle class with rising disposable income is fuelling a rapid increase in demand for dairy ingredients in China and Southeast Asia, and North American dairy cooperative Agropur is finding opportunities in some specific market sectors.
A new Malaysian initiative will set up a new food product network that will take locally made food products to overseas markets, according to Malaysia’s Federal Land Development Authority (FELDA).
Thai distribution company Rama Production Co. Ltd. has said it intends to launch its own ingredient for improved texture, binding and cost reductions in meat, seafood and bakery products, after more than 25 years in the food ingredient distribution business.
Regional preferences in Asia are not just confined to taste, textural preferences are also an important part of new product development, according to an Asia Pacific specialist at CP Kelco.
NutraIngredients and our brand new sister site, FoodNavigator-Asia.com, recently attended the first Vitafoods Asia trade show in Hong Kong, where we found 100s of thriving healthy foods, food supplements and ingredients companies eyeing and displaying...
Improved performance within Fonterra’s ingredients businesses worldwide has seen the firm announce a record turnover of NZ $19.9bn (€11.6bn) in 2010/11.
Sales of energy drinks are booming, but a new report from Rexam also highlights growing concerns about high caffeine soft drink use amongst young people, especially in the developing world.
Malaysia has introduced new regulation to govern the export of edible bird's nests from the country to China, where incidents of contamination were reported last month by quality regulators.
Nestlé is investing a total of $320m in expansion projects in Indonesia and Thailand in an effort to target health conscious consumers in Asia, the company said.
Campaigns against vitamin D deficiency have gained prominence in the western world but the dietary issue is just as relevant in Asia, according to supplier DSM, even if sunlight hours are greater than most regions.
As Vitafoods Asia closes its doors on a successful three-day debut edition in Hong Kong today, event director Chris Lee shares impressions of the show with Shane Starling, and ponders refinements to the event in 2012.
Alliance Tuna International Inc. has entered into a joint venture with New Zealand’s Prime Foods Ltd and has a new subsidiary in General Santos City to import and process salmon.
Spanish supplier Genosa brought its olive extracts to Vitafoods Asia in Hong Kong this week where it found a recent EFSA-approved health claim resonated well beyond European shores.
Industry should be looking to plants used in traditional Chinese medicine for the next wave of functional ingredients, according to Professor Monique Simmonds of Kew Gardens.
Indonesian consumers are driven to spend more on food and beverages during Ramadan, bringing opportunities for manufacturers, according to a new Nielsen study.
Demand from the food industry will see the market for Omega-3 ingredients rise substantially over the next few years, a report from the market research and consulting firm MarketsandMarkets said.
Like China, other Asian countries need a long-term regulatory mechanism to form a coordinated supervisory system if they are to enforce higher food safety levels, according to a white paper released last week.
The Philippines wants to be self-sufficient in rice and corn by 2013 and the 5.5% agricultural growth in the first half of 2011 could mark a positive start, according to the country’s agricultural secretary.
Norway’s Hofseth Biocare has appointed TSI Health Sciences as its exclusive distributor in North America and Asia-Pacific for the human nutrition market.
FoodNavigator-Asia spoke to suppliers at the recent Vitafoods show in Geneva about launching new foods and supplements on the Asian market. What are the main challenges? And where are the most promising opportunities?
Vitafoods Asia trade expo will open its doors for the first time in Hong Kong to an expectant region in coming days – a culmination of more than two years work by the organisers of the show that has its foundation in Europe.
Asia Pacific markets are ripe for functional foods development as a response to the increasing prevalence of western diets, says Katrina Diamonon, consumer analyst at market researcher, Datamonitor.
A new Nielsen study on shopper trends shows an increase in promotion-seeking as a result of inflationary concerns, providing opportunities for manufacturers to gain strong shopper and brand loyalty.
Malaysian halal food makers have a number of opportunities in China's food market, especially in the Muslim population provinces, a statement from the Malaysia External Trade Development Corporation (MATRADE) said.
Stevia supplier GLG Life Tech has slashed its revenue expectations for 2011 and has seen its share price slip to a year low, as it reported its second quarter results.
Archer Daniels Midland Company (ADM) has announced that it will expand its cocoa processing capabilities at its facility in Singapore to enable it to keep pace with growing demand for cocoa and chocolate products from Asian markets.
Demand for immune health ingredients in Asia is growing at an annual rate of 6.2 per cent, with revenues expected to reach US$1.46bn in 2016 from US$958.6m in 2009, a research report from consulting and research firm Frost & Sullivan predicted.
US chocolate giant Hershey reported net income of $130.12m for the second quarter, with net income for the period up o $129.56m from $117.05m in the same quarter in 2010.
Volumes were boosted by continuing growth in emerging markets for SABMiller, who remained tight-lipped on its Fosters bid in its first quarter results.
Food and beverage makers should be prepared to move away from the conventional marketing strategies when it comes to countries like India and China, a white paper from UK-based Healthy Marketing Team said.
There has been no let up in the soaring prices for guar gum, with little hope of a downward trend emerging in the coming months, warns a hydrocolloid expert.
China and India are expected to lead a 30 per cent increase in global liquid dairy consumption over the current decade, according to new research from Tetra Pak.
Malaysia's Department of Islamic Development has approved halal certification for the Islamic Foundation Bangladesh, a move that opens up the Malaysia market to halal food makers from Bangladesh.
Sri Lanka will now longer allow the import, transport, storage, packaging, distributing, and selling of food products in packaging that can cause health problems to the human body.
Ingredients giant Barry Callebaut has confirmed its positive midterm outlook after posting a 7.3 per cent rise in sales volumes over the first nine months of the fiscal year.
