Japan’s Ise Foods, known for being the first firm to retail eggs with a food with function claim (FFC) has announced intentions to expand its business in Asia.
Products from Nestle and Unilever in India have emerged at the top of a list of firms improving the nutritional quality of foods in the country based on criteria from the Health Star Rating (HSR) system used in Australia and New Zealand – but the highest...
The United Arab Emirates (UAE) Ministry of Economy has revealed a new initiative to reduce the prices of 5,000 food and supermarket goods with discounts ranging between 25% to 60% as the Ramadan month draws near.
TerViva has become the world’s first F&B firm to develop food products from the pongamia tree, opening the doors to a whole new source of plant-based protein and oils for the industry.
Nestlé Health Science’s (NHSc) personalised vitamin subscription program, Persona is now available worldwide, with consumers from the UK, France and Germany among others set to benefit.
In this episode of our Food and Beverage Trailblazers podcast, we speak to Monica Meldrum, the CEO and Co-founder of Australia’s largest organic children’s snacks brand Whole Kids, about how she manages personal and professional challenges in running...
Dubai-based B2B e-commerce platform Seafood Souq is intensifying expansion into UAE and new markets in GCC this year on the back of new traceability technology called ‘SFS Trace’.
Australia's goat milk specialist Nuchev says that the increasing number of goat milk brands competing in China - one of its key markets post-IPO - will benefit instead of posing a threat to its business.
Beverage giant Coca-Cola has experienced some delays in its artificial sweetener supply chain from China as a result of the novel coronavirus outbreak (COVID-19).
Japanese dairy company, Megmilk Snow Brand has launched the first fermented milk product with a food with function claim (FFC) touted to relieve eye and nose discomfort due to allergies.
