Plant-based food pioneers Impossible Foods has underlined the importance of Asian growth on the back of entering its third market after Hong Kong and Macau – Singapore.
Health and wellness and affordability are the key focus trends that consumers in the Middle East and Africa (MEA) region are demanding, according to an executive at NZMP.
Turkey’s first plant-based specialist FOMILK has big plans to expand in the Middle East and beyond, driven by its non-dairy product range that it believes meets a whole host of health and wellness trends.
The brains behind OLIO's successful Food Waste Heroes programme - where volunteers collect surplus food from local businesses and share it with fellow members in their local communities – has given his top tips on how food and beverage start-ups...
Coca-Cola Amatil will use 100% sustainable sugar in its entire Australian non-alcoholic drinks range, and has yet more sustainable initiatives up its sleeve.
Food and beverage manufacturers continued to promote healthier choices, and achieved sales success, during the indulgent Chinese New Year festive season, according to international grocery research Institute of Grocery Distribution (IGD) Asia.
China’s dairy giant Yili has seen its total revenue rise by 16.9% to reach RMB$79.5bn (US$11bn) last year – the greatest amount generated and highest growth rate witnessed in its 50 year history.
Givaudan claims its new CHF 60mn (US$60mn) flavours manufacturing facility in India places strong focus not just on its APAC market expansion strategy, but also on its sustainability efforts.
Coca-Cola Amatil has reported positive half-year 2018 volume sales in Australia led by its Coca-Cola No Sugar product, a feat its top official has attributed to the ongoing sugar reduction trend in the region.
Add another flagship store to Pierre Marcolini’s 40-plus portfolio: the Brussels-based chocolatier opened a brand new shop on the ground floor of the world’s biggest mall, in Dubai.
Following the roll out of its latest leak detection equipment in Europe and the US, INFICON is planning to expand its latest innovation into the Asian market.
Korean ramen giant Samyang Foods is emphasising focus on overseas expansion, with its first foreign sales unit in Japan, and a new halal ramen plant in Malaysia.
