Post-pandemic look: Hygiene standards, at-home experiences and vegan trend will form the future of China and India's F&B industry

By Pearly Neo

29-Jun-2021 - Last updated on 29-Jun-2021 at 01:42 GMT

Hygiene standards, at-home experiences and the vegan and healthy trend are expected to form the post-pandemic future of the food and beverage industry in two of the world's largest economies, China and India.

Read the full story here.

FNA top 10 June 2021

'Tetra Pak' for meats: Hong Kong's IXON on shipping fresh meat from US to Asia without the need for cold chain

Drop it then it's hot: Coca-Cola Japan creates freeze-dried tea and coffee cubes to reduce packaging waste

Pandemic snack attack: Rise of work-from-home culture driving snacking trend in Australia - Mondelez report

Beyond soy and almond: APAC's plant-based dairy firms step out of the conventional box with alternative sources and formats

'No innovation, no future': Yili says digital technology a key driver for aggressive NPD strategy

Multicultural versatility: Let's Plant Meat makes first overseas debut in Singapore with launch of nation's 'most affordable' plant-based meat

Non-dairy, low sugar, functional and sustainable: Suppliers take on the four trends driving APAC's beverage innovation

Plant-based meats and health: Pinduoduo and SIFBI team up to study impact on different ethnic groups in Singapore

Looking LIVELY: Nestle Malaysia's new adaptogen-enriched teas tap traditional ingredients for stress management

Post-pandemic look: Hygiene standards, at-home experiences and vegan trend will form the future of China and India's F&B industry

Related news

Show more

Follow us

Products

View more

Elevate your snacks with novel cheese flavours Givaudan | Download Product Brochure

Webinars

Upcoming editorial webinars

14 May 2024 Tue Webinar Healthy Ageing APAC

On-demand webinars

Headlines

Food & Beverage Trailblazers

F&B Trailblazers Podcast