South Korea has introduced two major new import policies for food and beverage firms looking to sell in the country – a year-round express customs clearance application system and a new ‘Use By’ date labelling requirement for all food and beverage imports.
Indonesia is looking to introduce new trade controls on imported processed foods including a revised application process subject to government approval as well as stricter mandatory shelf-life requirements.
China recently launched its new online overseas food manufacturer registration platform, which is mandatory for all firms looking to export into the country from January, as official seek to improve monitoring and surveillance to ensure food safety.
International food and beverage brands looking to gain a foothold in the ASEAN market via local distributors need to step up their game when pitching pricing and localisation strategies, as a new survey has revealed waning interest in new product launches.
A new Australian government report on imported food inspections has revealed that nutritional label errors are the most common issue found amongst foods entering the country, showing a worrying leap year-on-year.
The nutraceutical industry has lamented a lack of clarity over a new factory registration rule that the Chinese authorities will be implementing from January 1, 2022.
Processed fruit products and wines topped the list of food and beverage imports into South Korea last year, whereas past star performers beer and imported kimchi numbers suffered severe drops as a result of the COVID-19 pandemic.
China recently announced new standards for dairy permeate imports, a first for the country and a prime example of how an industry can leverage resources to overcome regulatory challenges, according to a China trade regulations expert.
China’s COVID-19 focus has taken a clear food-related shift with a decided focus on stepping up food import regulations, despite this putting it at odds with foreign food firms and governments arguing against the probability of food-related virus spread.
There is currently a “mismatch” between the amount of halal food imported into Malaysia and the quantity it exports that needs to be addressed, according to Jamil Bidin, the recently retired chief executive of the agency charged with promoting the country’s...
South Korea has upgraded the enforcement regulations for its Imported Food Act, with an import sanitation appraisal now mandatory for multiple types of food products.
The Food Safety and Standards Authority of India (FSSAI) is looking to amend the Food Safety and Standards (FSS) Act to expand its jurisdiction over the country’s food product exports, in addition to relaxing licenses and gaining control over animal feed.
