Retailer education and collaboration is vital to cracking the US’s fledgling zero and low-alcohol sector, says New Zealand’s AF Drinks, which believes American consumers are ready to embrace the category.
China’s plant-based and cultured meat market is getting increasingly competitive, but industry collaboration and product localisation are going to be crucial if it is to become more ‘relevant’ to consumers.
China leads the world with the highest number of research publications on traditional, complementary, and integrative medicines (TCIMs) in relation to COVID-19 clinical trials, followed by India, US, and Iran.
Hong Kong-based IXON Food Technology, which has developed advanced sous-vide aseptic packaging (ASAP) to store fresh meat, fish and seafood at room temperature for up to two years, is building a pilot plant in the United States as part of its plans to...
New Zealand ghee manufacturer Milkio Foods is hoping to expand its business in US and Middle East, with the firm saying interest is gathering in pace on the back of keto and paleo diets.
An inspection and review conducted by South Korea’s authorities found that most of the supplements of questionable quality being sold only were from US brands.
Diageo will acquire Aviation American Gin, which is co-owned by actor Ryan Reynolds, through the acquisition of Aviation Gin LLC and Davos Brands LLC in a $610m deal.
Researchers from China, Qatar, and USA have reported that a high chilli intake is associated with a lower risk of chronic kidney disease (CKD) among the adult population in China.
With China having vowed to retaliate against the growing number of sanctions placed on it in by America in an escalating trade war, a number of major US brands with sizeable operations in the Asian giant stand to lose out, including foodservice chains...
Plans to allow China to export cooked chicken from poultry slaughtered in the country to the US have prompted strong reactions from both sides of the debate.
Ingredion has developed a line of Homecraft Create multifunctional rice flours that produce smooth, silky textures in clean label and gluten-free products.
White House representative Sean Spicer has confirmed Chinese president Xi Jinping and US President Donald Trump did discuss expanding beef exports, amid rumours China has relaxed restrictions on US beef.
Australia is the largest market for breakfast drinks, with a current retail value of around A$200m (USD $153m). But when it comes to innovation, the UK can give the Aussies a run for their money, says Zenith International, while the US market also shows...
Asian markets outside of China, notably South Korea and Japan, were the biggest buyers of US beef in July, according to trade data from the US Meat Export Federation.
By Oliver Leedam, principal regulatory analyst, Leatherhead Food Research
For soft drink and fruit juice manufacturers looking to expand into new geographies, understanding global regulations is vital. However, this is no mean feat.
Islam was the fastest growing religion in America from 2000 to 2010
By Jeanne Cullen and Furqan Mohammed, Perkins Coie LLP
A growing segment of US consumers is scrutinizing animal treatment and slaughter from an Islamic lens, while halal food consumption among the nation's fast-growing Muslim population has become a ballooning enterprise in the United States and is now...
Taking folic acid supplements pre-conception may lower the risk of preterm birth and small-for-gestational-age, but post-conception may be too late to have an effect, according to research in 240,954 pregnant women.
US food producers saw record exports to the GCC of US$3bn last year according to new figures, as American trade associations organised events in Kuwait and around SIAL ME.
The weak Australian dollar throughout 2015 has worked in the favour of its red meat industry, Meat and Livestock Australia (MLA) has said, cementing its position as a net red meat exporting nation.
Korea offers hope to US beef and pork exporters after international trade lost momentum in May, falling below levels for last year in both volume and value.
Mead Johnson Nutrition plans to boost its US infant formula manufacturing capabilities to supply the e-commerce channels opening up between the US and China.
Pricing and sector market challenges, currency fluctuations and some stiff economic headwinds have contributed to 2014 full-year EBITDA profits sliding 7% for the world’s biggest nutrient player, DSM.
Two years of record cattle turn-off and live exports are likely to bring significant contraction in the market this year, according to Meat & Livestock Australia’s (MLA) 2015 cattle industry projections, published yesterday (27 January).
Entrepreneur interview: Sanjiv Kakkar, managing director of Himalaya International
The flavors of Asia have no doubt made their mark on American palates—as Chinese, Japanese and Thai influences have made their way from niche to mainstream retail and foodservice outlets. Even tiny Malaysia appears to be moving up the ranks of popular...
Pecans are not top of mind for US manufacturers and ingredient players but the antioxidant-rich nuts can move way beyond the famous pie, says the head of Georgia’s Center for Pecan Innovation.
Rabobank today served up Australian wine as an object lesson for the Scotch whisky industry’s need to innovate in areas such as flavour rather than discount, to guard its prestige in times of oversupply.
tna sells its first intelli-flav 3 CLS into US and Iraq
With two more warning letters sent by the US drug regulator to Indian companies for violation of acceptable manufacturing practices, America has brought to six the number of India-based drugmaking facilities against which it has taken action over the...
It is no secret Malaysia has a strict halal verification process and its certification is accepted across all Muslim countries, including the Middle East. But why did the country embark on a policy to tame the standards beast.
The Japanese government has placed a temporary ban on Western White wheat imports after unauthorized genetically modified wheat was found growing in the US.
Changing trends in traditional key export markets are presenting both hurdles and opportunities for Australia's boxed-beef exporters, according to a recently released industry report.
The Philippines has emerged as a top destination for US food and beverage manufacturers, says the US Department of Agriculture’s (USDA) Foreign Agricultural Service (FAS).
For someone more acquainted with ingredients expos in Europe and the US, walking around the vast halls of Food Ingredients Asia-China (FIC) in Shanghai today made me realise what a small percentage of the continent's nutrients industry fills those...
China’s food and grocery market has outgrown the US market and is now the biggest in the world and forecast to hit US$1.46 trillion by 2015, according to a report.