Manufacturers are cautiously reinvesting in tempeh, which is well-positioned to capitalize on multiple growing consumer trends, but they realize that before it can take-off it must clear a major hurdle: Most consumers have never heard of it.
For a growing global population facing dwindling resources, non-GMO plant-based proteins are the future, says 29-year-old non-GMO and organic soybean and corn supplier World Food Processing (WFP).
India’s largest soy processing company has teamed up with European marketeers and a standards agency to begin an initiative it says will promote the long-term sustainability of soy and increase India’s role in its export.
A third consecutive fall in global food prices during the month of July was largely driven by lower international prices for grains, soy and palm oil, according to the United Nations Food and Agriculture Organization (FAO).
The statutory agency for Australia and New Zealand has invited submissions on an application to change the countries’ Food Standards Code to allow food derived from a genetically modified soybean. The closing date for submissions is August 23.
Kit Lai, director of Tetra Pak’s Soya- and Coconut Knowledge Centers, discusses the global growth of coconut water and soya milks as categories, and the firm's latest formulation and processing innovations.
The market for protein bars and ready-to-drink beverages in India is still too small to be financially significant, but it is expected to grow gradually over the next decade, claims Solae.
Some food manufacturers are misleading shoppers in terms of unclear labeling in relation to the inclusion of genetically modified (GM) ingredients in their products, according to a media report.
Hanmi Whole Soymilk Co has launched a new soy-based soup on the
South Korean market, using novel packaging to differentiate the
product in the increasingly competitive soyfoods market.
Mirroring China's record economic growth, mergers and acquisitions
activity has boomed to record levels this year. According to
PricewaterhouseCoopers M&A activitity in both Hong Kong and
China grew 168 per cent in the first...
US ingredients giant ADM saw double-digit sales growth for the year
but overall profits were dragged down by a volatile soybean market
in China. The company said that many cancelled orders from soy meal
buyers there had particularly...
!['Companies don’t want to talk much about soy [but] we would like to have more attention drawn to it,' said Lieven Callewaert from the Roundtable on Sustainable Soy. © iStock](/var/wrbm_gb_food_pharma/storage/images/_aliases/news_teaser_medium/3/4/7/5/1485743-1-eng-GB/Marketing-sustainable-soy-Invisible-but-important-or-loud-and-proud.jpg)
