Seaweed

“A responsible approach to seaweed production is critical to minimising the environmental and social footprint of commercial seaweed production.”

Global seaweed production standard gets green light

By Kizzi Nkwocha

The Marine Stewardship Council (MSC) has moved a step closer to its ambitious goal of creating a global certification standard for seaweed production after announcing it will be working on the project with the NGO Aquaculture Stewardship Council (ASC).

What push would EU firms need to change supply chains? Photo credits AR Harrison-Dunn

Seaweed in focus

What will it take to make Indonesian seaweed competitive?

By Annie-Rose Harrison-Dunn, reporting from Indonesia

Indonesia has ambitious plans to add value to its seaweed industry – but its success could depend on the outcome of an ongoing tug-of-war between industry and government.

Cargill says it has reduced supply chain risks with its new cultivated carrageenan texturizing products

Cargill cultivates carrageenan supply chain

By Annie-Rose Harrison-Dunn

Cargill says it is diversifying its carrageenans portfolio in both location and species to combat the associated supply risks of the texturing ingredient derived from seaweed.

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