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Chinese consumers are taking two to three supplement products weekly, based on survey findings by Herbalife. © Getty Images COVID-19 supplement trends: Chinese consumers take two to three supplements weekly on average – Herbalife survey The New Zealand food and grocery industry has called for more restrictions to be placed on supermarkets’ private label products. ©Getty Images ‘Conflict of interest’: NZ food and grocery sector calls for restrictions on private label products A new product launched is an oat milk drink containing oat white kidney bean fibre to help break down carbohydrate and oil in the body, improving digestion. ©All Plants Fresh and functional: China plant-based firm All Plants churns out new oat milk products for younger generation Openway has established distribution across China for Red Tractor Oats and is now looking to collaborate with distribution partners in other parts of Asia. ©Openway Health food expansion: Openway Food tapping Aussie-made and organic credentials for Asia growth – CEO interview News from Sapporo, Kirin, Lawson and more feature in this edition of Japan Focus. ©Getty Images Japan Focus: News from Sapporo, Kirin, Lawson and more feature in our round-up China published the most number of studies (n=41), followed by India (n=5), US (n=4), Iran (n=4), Belgium, Brazil, Australia, Canada, Germany, Pakistan, Saudi Arabia, Spain and Turkey. ©Getty Images China leads COVID-19 research in traditional, complementary, and integrative medicines, followed by India, US

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