Fish oil supplementation has shown to lower blood pressure increase in seniors, but no significant improvement was seen in cognitive health, according to a 12-month RCT conducted in New Zealand.
Japan’s Ise Foods, known for being the first firm to retail eggs with a food with function claim (FFC) has announced intentions to expand its business in Asia.
One gram per day of EPA plus DHA omega-3s does not appear to slow normal age-related cognitive decline in people over 70, suggests data from the AREDS 2 eye study.
Omega-3 supplements rich in EPA may improve cognitive performance with a reduction in neural activity observed, indicating that the brain worked ‘less hard’, report researchers from Australia.
Men and women may benefit from different types of omega-3 fatty acid supplements to reduce their risk of stroke or heart attacks linked to blood clots, says a new study from Australia.