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The number of health supplements registered in Malaysia has increased, while that of natural products, including herbal remedies, has hit five-year low last year. ©Getty Images New Malaysia data: Health supplements registered on the rise while natural products hit five-year low The upcycling of food waste to make new products from staple foods to snacks is emerging as an increasingly popular strategy among food firms in the Asia Pacific region. From waste to wonder: Upcycled products gaining traction with APAC food firms keen to maximise processing potential Haldy recently hit the market with its turmeric-based, Ayurvedic-inspired mints. ©Haldy Turmeric hit: Haldy seeks to refresh mint market appeal across age groups with Ayurvedic-inspired products He Rourou Whai Painga project found health benefits linked to 'NZ diet' © Getty Images ‘Good for industry, good for policy’: Large scale study to assess benefits of ‘NZ diet’ on key health outcomes Mane Kancor opens new facility in Byadgi catering to growing chilli demand © Mane Kancor ‘Futuristic perspective’: Mane Kancor combining growth with circular manufacturing ambitions Jimi Biotech’s cultivated meat is produced entirely from animal cell and without plant scaffolding. ©Jimi Biotech Regulatory approval and cost control are key barriers to cultivated meat development in China – Jimi Biotech

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