Coca-Cola China is banking on the popularity of digital e-commerce in the country to introduce its second local sports drink BodyArmor to consumers via its Tmall store, along with other products only found in other global markets thus far.
An internationally-backed Indian nanotechnology-based fruit and vegetable shelf-life extension formulation has moved beyond the research phase into commercialisation, claiming to extend freshness by a minimum of two weeks.
The Roundtable on Sustainable Palm Oil (RSPO) has laid out the first draft of its rules covering Shared Responsibility, and one of the major proposals is to make it mandatory for its members to increase their purchase of sustainable oil by 15% each year.
Japan has signed an agreement with Vietnam to provide financial assistance of some JPY1.204bn (US$11.1mn) to help the latter in upgrading and improving its food safety testing systems and facilities.
The food and beverage giant’s philanthropic arm has partnered with INJAZ Al-Arab to launch a new entrepreneurship development program to empower Saudi female entrepreneurs.
The Consumer Affairs Agency (CAA) of Japan has included almonds to its current list of food ingredients that are recommended for clear display on processed and other food labels after a survey revealed it as the third-highest cause of nut-related allergies...
The Food Safety and Standards Authority of India (FSSAI) recently released the results of its National Milk Safety and Quality Survey 2018, making numerous claims that these ‘demolish the perception of large scale milk adulteration in the country’ – but...
In this round up of developments related to the Japanese health foods market, we look at how some firms, such as Kirin and Ezaki Glico have launched beer and coffee that produce fat-reducing and stress relieving functions respectively.
Multiple flavours, customised packaging and new plant-based ingredients are trending when it comes to mooncakes, according to new insights from Chinese e-commerce giants JD.
