Destigmatising perimenopause: Functional food opportunities for brands16-Oct-2025By Audrey YowHow the food industry can support women in perimenopause with functional ingredients like protein, omega-3s and fibre
Clean label demand fuelling fruit and vegetable opportunities15-Oct-2025By Pearly NeoThe clean label movement is driving fresh ways to use fruits and vegetables in food manufacturing and product innovation
PepsiCo and Frito-Lay sued for ‘mold-made’ molecule in Poppables07-Oct-2025By Gill HyslopA new lawsuit claims the citric acid in Frito-Lay’s Poppables isn’t natural but brewed from black mold and that PepsiCo misled consumers with its ‘no artificial flavors’ promise