News & Analysis on Food & Beverage Development & Technology
The Food Safety and Standards Authority of India (FSSAI) has launched a series of training programmes to address rising food safety concerns in the e-commerce market.
Grey areas between food and drug regulations, coupled with roadblocks to innovation, pose challenges to India’s food and nutraceutical industries, even as the government launches key reforms to ensure safety, quality, and nutrition.
Food manufacturers in India have been mandated to increase the boldness and font size of product nutritional information such as total sugar, salt and saturated fat on product labels.