GALLERY: The top 10 most read APAC food and beverage industry stories in January 2020
Read more on top 2019 trends, cell-based milk, the Australian bushfires and much more in our 10 most-read APAC F&B stories for January 2020.
FNA Top 10 January 2020 Five top trends set to shape the APAC food and beverage sector in 2020 Milk minus the cows? Meet the Singapore start-up using stem cells to make milk Australian bushfires: Food safety and produce shortages additional concerns as blazes rage Six need-to-know regulatory issues on the agenda for the APAC F&B sector in 2020 Singapore’s War on Diabetes: How industry has played a key role in government’s health battle Allergen focus: Australia and New Zealand look to tighten mandatory labelling rules Milk vs climate change: How can dairy compete against its ‘sustainable’ competitors? Next-gen products: Safety first as Singapore delves into regulatory framework for cell-based meat Taste and solubility: Cargill pea protein product boasts ‘high flexibility’ for product innovation Plant-based OmniMeat launches in Singapore retail, with Japan and UK next on the horizon