Five top trends shaping India’s beverage alcohol industry in 2026
India’s alcoholic beverage industry is undergoing a paradigm shift: and is set to grow rapidly over the coming years. What are the key trends to watch?
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Functional drinks hold mass market appeal – but there’s work to do
Functional beverages are popular with wellness enthusiasts: but how wide is their appeal?
Why Sake is on a runway for global growth
The traditional Japanese beverage taps into top consumer demands for premium drinks with authenticity and craftsmanship; as well as offering a versatile lower alcohol option as a base for cocktails and more
The world’s top juice brands
Brands that combine flavor and function with attractive branding make for sweet and juicy success stories…
Fanta’s fractured formula – how sugar taxes and colour bans rewrite the recipe
Behind Fanta’s fizz lies Coca‑Cola’s toughest challenge: keeping one brand iconic while navigating a maze of laws, tastes and taxes worldwide
Plant power: How plant-based trends are shaping the future of the functional beverages industry
Today’s health-conscious consumer doesn’t just drink to quench thirst: they expect other benefits. And plant-based ingredients are perfectly placed to offer a powerful boost
Sustainable September
Creating a circular economy in the beverage industry
From energy efficiencies to refillable packaging, how is the beverage industry working towards a circular economy?
Stevia 3.0: Can the plant-based sweetener finally crack mainstream beverages?
Beverages are the biggest user of stevia: yet the path for the plant-based sweetener has not been smooth. Does it still hold superstar potential in sugar reduction?
Could grapevines hold the key to creating biodegradable packaging?
Old grapevine canes could be converted into a plastic-like film that is stronger than traditional plastic and decomposes quickly
Matcha might: Could the trendy tea challenge coffee?
Matcha is moving from a niche category to a mainstream affair. Can it take on coffee?