The ‘world’s first’ date-based soft drink comes to the UK
The ‘world’s first’ date-based soft drink is making its way from Saudi Arabia to British shores, with the beverage launching in UK stores from May.
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Scones the most searched for British treat overseas
Scones are the most searched for British treat by people overseas, according to research based on Google search data.
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Government to take ‘light tough’ approach to border controls
The UK Government plans to take a ‘light touch’ approach to post-Brexit checks on food in a bid to avoid red tape and bureaucracy, according to the exports minister.
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Manufacturers remain optimistic in the face of cost pressures
More than two thirds (68%) of food and drink businesses are optimistic about future growth, despite costs continuing to be a significant challenge, according to a survey by accountancy and business advisory firm Johnston Carmichael.
Kerry Group to offload Sweet Ingredients business in £443m deal
Kerry Group has announced plans to sell the trade and assets of its Sweet Ingredients Portfolio to IRCA for a consideration of €500m (£443m).
Food industry sugar reduction: Critics disappointed at the results
Food and drink firms reported sweeping reductions in sugar in the Government’s Sugar Reduction Programme: Industry progress update, but criticism was levelled against the industry for its inability to meet voluntary targets.
Forrest Fresh Foods £500k funding boost
Wholesaler Forrest Fresh Foods has secured a £500,000 General Export Facility (GEF) loan to help boost exports and overcome COVID-19 supply chain challenges, backed by UK Export Finance (UKEF).
Global poll highlights food safety fears
Three fifths of consumers across the globe are worried about the safety of the food they eat, research from charity Lloyd’s Register Foundation suggests.
Drinks firm predicts £2.3m sales success in Australia
Low-calorie drinks manufacturer VitHit has predicted sales of AU$4m (£2.3m) in Australia in the first 18 months after launching.