
Lactalis, Bega, among suitors for Fonterra’s Oceania assets
The largest global dairy group has applied for regulatory clearance – but a local player is also in the running
News & Analysis on Food & Beverage Development & Technology

The largest global dairy group has applied for regulatory clearance – but a local player is also in the running

South East Asian consumers are placing ever-increasing value on sensorial experiences, particularly within indulgence categories such as confectionery and desserts.

Stricter monitoring, clearer traceability, and tighter temperature controls are among new egg safety measures proposed in New Zealand in response to rising Salmonella risks.

Alternative proteins could help maintain food supply chain stability and affordability by being ‘less influenceable’ than conventional protein.