
Millet mania: India’s Yellowfield pushes ancient grain as affordable, nutritious alternative
India-based Yellowfield is on a mission to promote millets as an alternative to rice and wheat, backed by rapid finished product innovation.
News & Analysis on Food & Beverage Development & Technology

India-based Yellowfield is on a mission to promote millets as an alternative to rice and wheat, backed by rapid finished product innovation.

Vibrant colours including red, orange, and blue are in demand as food and beverage brands tap into colour psychology to engage social media-savvy consumers.

Cell-cultured coffee could address pricing, quality, and other supply chain inefficiencies in Asia, says Singapore foodtech firm Another Food.

There are eight weeks left to submit your entries for this year’s NutraIngredients-Asia Awards.