Policy Picks: Gluten-free in Singapore, India milk labels, Japan meat consortium and more in our round-up
Gluten-free in Singapore, India milk labels, Japan meat consortium and more feature in this edition of Policy Picks.
Archives for March 26, 2025
Reinventing classics: Hyperlocal ingredients and strong aromas crucial for food innovation in China
Upcoming food and beverage innovation in China should incorporate hyperlocal elements, strong aromas or radical reinventions of well-known classics to resonate with China’s ‘senstitive’ taste buds.
Pricing pains: Japan government to set system for food price hikes
The Japanese government will establish a mechanism for food price hikes in an attempt to the limit the backlash when cost increases are passed on to consumers.
FNA DEEP DIVE: CONFECTIONERY
Exclusive APAC confectionery insights: Adaptability, affordability and healthier innovation key
Industry experts from Mars, Lotte and Agthia share their strategies for success in APAC’s thriving confectionery sector.