Japan review: The Top 10 most-read Japan food and beverage stories in 2022
Read our top 10 most viewed stories from the Japan food and beverage industry this year, featuring insect protein, cultivated meat, regulatory updates and more.
Archives for December 13, 2022
Nutri-Grade acclimatisation: Yeo’s reformulates entire beverage portfolio in light of Singapore regulations
Beverage giant Yeo’s has reformulated its portfolio so that all products will contain less than 5% of sugar by 2023, in line with both consumer tastes and upcoming regulatory measures in Singapore.