News & Analysis on Food & Beverage Development & Technology
Australia has implemented more stringent regulations to govern imported retorted foods and beverages that contain meat, dairy or egg content, requiring an additional manufacturer’s declaration to be displayed prior to entry.
Plant-based protein consumption could contribute to better muscle health among the elderly population in China, although overall protein-intake recommendations are inadequate in counteracting muscle loss, say researchers.
Australia health foods company Melrose Health Group is aiming for bigger gains in China with a fresh market strategy and new product pipeline.
South Korean beauty and skincare conglomerate Amorepacific has revealed its ambitions in expanding its healthy ageing supplement portfolio, and is developing threonine-rich new products, following positive findings on the amino acid.
Read our top 10 most-viewed food and beverage stories from China throughout 2022, featuring remaining COVID-19 concerns, alternative proteins, digitalisation progress and more.
Kirin is looking to fast-track meeting its targets in whiskey export sales by the end of this year, given the rapid growth it has already seen for the business in overseas markets.
RSPO RT2022
FMCG food and beverage brands making popular consumer products need to step up and publicly support sustainable palm oil in order to make a real impact in the sector, according to leaders of the RSPO.