China Focus: Seltzers, processed food research, alcohol market updates and more feature in our round-up
Seltzers, processed food research, alcohol market updates and more feature in this edition of China Focus
Archives for February 14, 2022
Sustainability Snippets: Malaysian big brands' recycling alliance, Thai Union sustainability crusade, top 2021 updates and more feature in our round-up
Malaysian big brands' recycling alliance, Thai Union sustainability crusade, top 2021 updates and more feature in this edition of Sustainability Snippets.
Seltzer strategy: China’s ZEYA pivots to supermarkets, on-trade channels and rolls out new packaging
China’s first hard seltzer company, ZEYA, has turned the attention to supermarkets and on-trade channels, after pivoting from e-commerce which accounted for the majority of sales over the last few pandemic-stricken years.
Change is in the wind: Nestle Australia highlights plant-based portfolio and 100% renewable energy switch
Nestle Australia has highlighted its switch to 100% renewable energy for all operations as well as its rapidly broadening plant-based product portfolio as key initiatives that will help the firm to reach its 2050 net zero emissions goal.
Growing up: Why China’s ‘underdeveloped’ adult probiotic segment will continue to expand – Culturelle
China’s probiotic market has been traditionally driven by products targeted at infants and kids, but global probiotic brand Culturelle believes that the adult market is set for “very strong growth momentum”.