default-output-block.skip-main

News & Analysis on Food & Beverage Development & Technology

EUROPEOpens in new window
USAOpens in new window
ASIAOpens in new window
LATAMOpens in new window
foodnavigator-asia
foodnavigator-asia
NewsTrendsResourcesEventsChina 中国Japan 日本Middle East
  • Home
  • News
    • Business
    • Markets & trends
    • Policy
    • Formulation
    • Processing & packaging
    • Food safety
    • All Asia-Pacific
    • East Asia
    • South Asia
    • South East Asia
    • Oceania
    • Middle East
    • Promotional features
  • Trends
    • Protein
    • Asian tastes
    • Clean label
    • Fortification
    • GM food
    • Healthier innovation
    • Industry growth
    • Prepared foods
    • Plant-based development
    • Reformulation
    • Supply chain
    • Sustainability
  • Resources
    • Bakery
    • Beverages
    • Confectionery
    • Convenience foods & snacks
    • Dairy
    • Desserts
    • Flavours & colours
    • Functional foods & drinks
    • Meat
    • Protein
    • Seafood
    • Soups & sauces
    • Sugar & starches
    • Supplements
    • Sweeteners
    • Traditional & staple foods
    • Partners
  • Events
    • Shows & conferences
    • Spotlight on
    • Online events
    • Editorial webinars
    • Awards
  • China 中国
  • Japan 日本
  • Middle East

Archives for September 22, 2020

← 2020
Step in the right direction? Nissin reveals plans to procure sustainable and conflict-free palm oil

Step in the right direction? Nissin reveals plans to procure sustainable and conflict-free palm oil

22-Sep-2020
By Guan Yu Lim

Instant noodles giant Nissin Foods Group recently revised its palm oil policy, with the firm stating it is taking further steps to procure sustainable and conflict-free palm oil.

Mandatory fortification in India: Regulation set to compel firms to fortify edible oil and milk - FSSAI exclusive

Mandatory fortification in India: Regulation set to compel firms to fortify edible oil and milk - FSSAI exclusive

22-Sep-2020
By Pearly Neo

The Food Safety and Standards Authority India (FSSAI) has revealed plans to make fortification mandatory for edible oil and milk over the next few months, in addition to intensifying its focus on local staples such as rice, wheat and salt.

Headlines

More →
Our top 10 most-read F&B industry news from Jan 2026

3 key lessons for food brands targeting the ‘Future Consumer’

Healthy, familiar, accessible: Making alternative protein more scalable

Webinars

More →
Next editorial webinar →

05 Feb 2026

Global GLP-1 disruption
Opens in new window

Latest on-demand webinar

21 Jan 2026

Healthy Snacking Trends
Opens in new window

Promotional features

More →
Crafting snacks that deliver digestive health and sustained energy with soluble fibre

Paid for and in partnership with Roquette


Innovate with heritage: The science of unforgettable chicken experiences

Paid for and content provided by Givaudan


Meeting nutrition needs with innovative dairy proteins applications

Paid for and in partnership with US Dairy Export Council

Follow us

  • Opens in new window
  • Opens in new window
  • Opens in new window
  • Opens in new window

FoodNavigator-Asia.com

  • Advertise with us
  • Apply to reuse our contentOpens in new window
  • Press Releases - Guidelines
  • About us
  • Contact us
  • Why Register?

Resources

  • Report a technical problem
  • Whitelist our newsletters
  • Help Centre
  • RSS Feed
  • Podcast
  • Archives