Australian sheepmeat exports drop 15%
Australian red meat exports took a hit in April thanks to the coronavirus pandemic.
Archives for May 7, 2020
Flavonoid-rich diet linked to lower Alzheimer's risk, says large-scale study
Older adults who consumed large amounts of flavonoid-rich foods were two to four times less likely to develop Alzheimer's disease and related dementias over 20 years compared with people whose intake was low, in a study of 2,800 people.
Guaranteeing the perfect avocado: New test uses lasers and vibrations to assess fruit’s ripeness
A new technique developed to measure the ripeness of avocados has the potential to reduce waste by up to 10%, say researchers.