News & Analysis on Food & Beverage Development & Technology
Japan’s export of agriculture, forestry and fishery products has reached 435.9 billion yen (about US$3.9 billion) for the first six months of the year, a 15.2% increase as compared to the same period last year.
An expert panel has been set-up review India’s proposed new packaged foods labelling rules, which include controversial plans to for red labels to be added to products high in fat, sugar and salt.
A public consultation over the location of field trials for the controversial genetically modified (GM) crop GR2E Golden Rice has been launched by the Philippine Rice Research Institute (PhilRice).
Low-GI food firm Holista CollTech has secured a bumper deal to export its patented low-GI noodles to China, via its North American subsidiary.
Monsanto has just been ordered to pay $289m in damages to a man who alleged its glyphosate-based herbicide caused his cancer (a ruling it is appealing). But what, if anything, does this verdict mean for food companies manufacturing products containing...
Australian-based animal exporter Wellard Limited has revealed that its ‘cost out’ program and vessel utilisation have significantly improved its financial performance after releasing its full-year results.
Mars and Cargill are two of the big names backing a new alliance to drive collaboration and promote sustainability around palm oil in China – one of the world’s biggest importers of the product.
Australia is in the midst of an obesity crisis, with two-thirds of adults and a quarter of children overweight or obese. But what do some of the nation's largest food firms believe can be done to tackle the problem, and what role should they themselves...
Sneakz Organic recently achieved the difficult feat of obtaining China Organic Certification and will ship its veggie-infused milkshakes to the Chinese market from September.
Singapore’s Agri-Food & Veterinary Authority (AVA) has recalled a batch of Dumex Mamil Gold Infant Milk Formula - Step 1 (850g) after detecting cronobacter sakazakii bacteria in samples.
India regulator FSSAI has published updated rules for food fortification standards, as part of its efforts to make the practice part of the national agenda.