News & Analysis on Food & Beverage Development & Technology
The sativa saga: Part 3
Last month’s decision to allow the sale of hemp seed for human consumption might have delighted Australian manufacturers that had hitherto been unable to stock their products on grocery food aisles, but the move has brought far less elation on the other...
The eight finalists for the Future Food Asia Award have been announced, with the winner of the US$ 100,000 grant set to be announced in Singapore this week.
The World Steak Challenge is back for a third year and the deadline for entries is closing soon.
One of Australia’s largest livestock exporters, Wellard Limited, has appointed Chinese businessman Kanda Lu as executive director in a push to expand in China’s cattle market.