New pollution licences could spell danger for Chinese sweeteners firms
The Chinese government’s drive to increase environmental protection by issuing so-called “pollutant discharge licences" stands to damage the local sweetener industry.
News & Analysis on Food & Beverage Development & Technology
The Chinese government’s drive to increase environmental protection by issuing so-called “pollutant discharge licences" stands to damage the local sweetener industry.
Australia
Children given sips of alcohol by their parents are much more likely to be drinking full measures by 16, but less likely to binge drink, according to a study of 2,000 Australian children over four years.
BASF’s Nutrition & Health Division has opened a new technical application lab in Singapore to provide analytical services and product development support to customers across the region.